Results 61 to 70 of about 4,734 (223)
A phenolic fraction was obtained from of the acetone-water-acetic acid extract of Inga edulis leaves, by liquid-liquid partition and SPE-C18 cartridges.
Aécio Luís de Sousa Dias +2 more
doaj +1 more source
Proteins Identified from Saliva and Salivary Glands of the Chinese Gall Aphid Schlechtendalia chinensis [PDF]
Aphid saliva plays an essential role in the interaction between aphids and their host plants. Several aphid salivary proteins have been identified but none from galling aphids.
chen, Xiaoming +6 more
core +1 more source
Dietary fats can influence egg production and egg nutritional quality in quails. In this study, different lipid sources were evaluated in combination with hydrolyzable tannins in diets for Japanese quails. The results showed that specific fat sources can improve production performance and modify the fatty acid composition and antioxidant capacity of ...
João Ricardo Rodrigues Ferreira Vieira +10 more
wiley +1 more source
Relevance. Rhodiola rosea L. is a perennial herbaceous plant from the Crassulaceae family. The roots and rhizomes of R. rosea contain a range of biologically active compounds. This species is included in the State Pharmacopoeia of the Russian Federation.
T. A. Krol, V. I. Ossipov, D. N. Baleev
doaj +1 more source
Six critical stages corresponding to major morphophysiological events in carob fruit ripening were defined, and changes in the primary and secondary metabolome and in vitro antioxidant capacity were examined in two genotypes collected at low (15 m) and ...
Marios C. Kyriacou +4 more
doaj +1 more source
Created in BioRender. Haralambie, O. (2025) https://BioRender.com/dh5ly89. ABSTRACT Digestive disorders such as inflammatory bowel disease (IBD) and colorectal cancer are among the most significant global health challenges, largely driven by chronic inflammation and oxidative stress.
Oana‐Roxana Haralambie, Sanda Andrei
wiley +1 more source
Spectrophotometric Determination of Gallotannins in Beer
Abstract A method for the determination of traces of gallotannins in beer, in the presence of other natural tannins, has been developed. The procedure is based on the formation of a deep blue iron-tannin complex which is evaluated spectrophotometrically at 530 nm.
Howard W Ziegler +2 more
openaire +1 more source
ABSTRACT A detailed comparative analysis of the results of atmospheric solid analysis probe (ASAP) mass spectrometry of inks, tannins, and gallic acid (GA) in the negative ionization mode was performed. Results obtained for tannin by ASAP have been compared with those obtained with electrospray ionization (ESI).
Thomas Willms
wiley +1 more source
Structure and Oligomers Distribution of Commercial Tara (Caesalpina spinosa) Hydrolysable Tannin [PDF]
Solvent extracted commercial Tara tanninextract have been examined by Matrix Assisted LaserDesorption/Ionisation Time-of-Flight (MALDI-TOF)mass spectrometry and by High Pressure LiquidChromatography (HPLC).
Antonio PIZZI +3 more
core
Spectrophotometric determination of phenolic compounds sum in plants using aluminum chloride, 18-molybdodiphosphate and Folin-Ciocalteu reagents [PDF]
На основании результатов анализа ряда лекарственных препаратов на основе растительного сырья (таблетки, настойки, сиропы), лекарственных растений, фруктов, чаев и т.п.
Denisenko, T. A. +5 more
core +1 more source

