Results 341 to 350 of about 221,089 (391)
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Burns, 2001
A patient with a second-degree burn of the forehead, induced by topical application of crushed garlic is reported. The literature on garlic burns is reviewed.
A M, Baruchin +3 more
openaire +2 more sources
A patient with a second-degree burn of the forehead, induced by topical application of crushed garlic is reported. The literature on garlic burns is reviewed.
A M, Baruchin +3 more
openaire +2 more sources
Current Topics in Medicinal Chemistry, 2021
The current review discuss the chemistry, nutritional composition, toxicity, and biological functions of garlic and its bioactive compounds against various types of cancers via different anticancer mechanisms.
A. Rauf +11 more
semanticscholar +1 more source
The current review discuss the chemistry, nutritional composition, toxicity, and biological functions of garlic and its bioactive compounds against various types of cancers via different anticancer mechanisms.
A. Rauf +11 more
semanticscholar +1 more source
Molecular Nutrition & Food Research, 2021
SCOPE Perinatal high-fat (HF) diet induces hypertension in adult offspring. Garlic, a naturally dietary source of Hydrogen sulfide (H2 S) donor, has been shown benefits in hypertension. The article examines whether maternal garlic oil supplementation can
Chien-Ning Hsu +4 more
semanticscholar +1 more source
SCOPE Perinatal high-fat (HF) diet induces hypertension in adult offspring. Garlic, a naturally dietary source of Hydrogen sulfide (H2 S) donor, has been shown benefits in hypertension. The article examines whether maternal garlic oil supplementation can
Chien-Ning Hsu +4 more
semanticscholar +1 more source
Proceedings of the 2002 ACM SIGMOD international conference on Management of data, 2002
In a large modern enterprise, information is almost inevitably distributed among several database management systems. Despite considerable attention from the research community, relatively few commercial systems have attempted to address this issue. This paper describes new technology that enables clients of IBM's DB2 Universal Database to access the ...
Vanja Josifovski +3 more
openaire +1 more source
In a large modern enterprise, information is almost inevitably distributed among several database management systems. Despite considerable attention from the research community, relatively few commercial systems have attempted to address this issue. This paper describes new technology that enables clients of IBM's DB2 Universal Database to access the ...
Vanja Josifovski +3 more
openaire +1 more source
Pediatrics, 1993
Five things have been said about garlic: it assauges hunger, warms the body, brings joy, increases virility and destroys intestinal lice. There are those who say that it engenders love and dispels envy. —Babylonian Talmud: Baba Kama (first gate) page 82 Garlic (Liliaceae Allium sativum) has been used for centuries by many ...
openaire +2 more sources
Five things have been said about garlic: it assauges hunger, warms the body, brings joy, increases virility and destroys intestinal lice. There are those who say that it engenders love and dispels envy. —Babylonian Talmud: Baba Kama (first gate) page 82 Garlic (Liliaceae Allium sativum) has been used for centuries by many ...
openaire +2 more sources
Phytotherapy Research, 2020
Garlic (Allium sativum, Liliaceae) is used widely as a spice and medicinal herb not only in its native region (Central Asia and northeastern Iran) but also all around the world.
Mahyar Dorrigiv +2 more
semanticscholar +1 more source
Garlic (Allium sativum, Liliaceae) is used widely as a spice and medicinal herb not only in its native region (Central Asia and northeastern Iran) but also all around the world.
Mahyar Dorrigiv +2 more
semanticscholar +1 more source
Characterization of Key Aroma-active Compounds in Black Garlic by Sensory-directed Flavor Analysis.
Journal of Agricultural and Food Chemistry, 2019Black garlic is a new garlic product produced through fermentation of fresh garlic and very popular in Asia countries due to its health benefits. Its key aroma-active compounds were characterized by gas chromatography-olfactometry-mass spectrometry (GC-O-
Ping Yang +3 more
semanticscholar +1 more source
Onion and Garlic Intake and Breast Cancer, a Case-Control Study in Puerto Rico
Nutrition and Cancer, 2020Studies show an inverse association between onion and garlic intake and risk of cancers of the lung, prostate, and stomach. There is limited evidence on the association between onion and garlic intake and breast cancer.
G. Desai +10 more
semanticscholar +1 more source