Results 31 to 40 of about 41,870 (162)

Ethephon Reduces Lodging and Enhances Seed Yield and Quality in Onion

International Journal of Bio-Resource and Stress Management, 2021
Onion is an important vegetable crop grown in almost all parts of the World as a flavouring agent in food preparation. It is propagated by seeds and the seed crop is affected by several fungal, viral and bacterial diseases which cause lodging and ...
V. R. Yalamalle, T. Arunachalam, R. Kumari, D. M. Ithape, S. Ghosh, M. Singh   +5 more
doaj  

Characterization and evaluation of antioxidant potential of onion peel extract of eight differentially pigmented short-day onion (Allium cepa L.) varieties

Frontiers in Sustainable Food Systems
Outer papery peel of onion bulb is an inevitable bio-waste generated in the course of postharvest handling and processing. Onion peels are rich source of nutraceutically important polyphenolic compounds having many therapeutic potentials.
Kalyani Gorrepati, Ashok Kumar, T. P. Ahammed Shabeer, Zareen Khan, Prashant Satpute, Sivalingam Anandhan, Thangasamy Arunachalam, Vishwanath Rohidas Yalamalle, Vijay Mahajan, Major Singh   +9 more
doaj   +1 more source

Microbial allies: shaping growth, physiology, and rhizosphere dynamics of onion (Allium cepa L.) [PDF]

PeerJ
The present study investigates the dual impact of microbial biofertilizers on the phenotypic performance and rhizosphere microbiome composition in an onion crop.
Pranjali A. Gedam, Kiran Khandagale, Vitthal T. Barvkar, Snehal Bhandari, Sucheta Patil, Sagar Wayal, Indira Bhangare, Kiran P. Bhagat, Kiran Landage, Rajiv Kale, Vivek Bhoite, Sanket More, Vijay Mahajan, Suresh Gawande   +13 more
doaj   +2 more sources

Phylogenetic and population genetic analyses of Thrips tabaci Lindeman (Thysanoptera: Thripidae) on Allium host in India [PDF]

PeerJ
Background Onion thrips (Thrips tabaci) is a complex of cryptic species with subtle morphological differences and distinct genetic backgrounds; thus, species identification using traditional methods remains challenging.
Tushar Gawai, Sharwari Sadawarte, Kiran Khandagale, Anusha Raj, Abhijeet Kulkarni, Durgesh Kumar Jaiswal, Avinash B. Ade, Suresh Gawande   +7 more
doaj   +2 more sources

Unravelling physiological disorders in onion and garlic: critical assessment and bibliometric visualization

Frontiers in Plant Science
Onion and garlic are economically important vegetable crops cultivated worldwide. Numerous pests and diseases affect the quality and yield of these crops. In addition to diseases and pests, several physiological disorders affect onion and garlic.
Rajiv B. Kale, Kiran Khandagale, Sendhil Ramadas, Abhishek Dilip Gavhane, Pranjali Gedam, Vijay Mahajan   +5 more
doaj   +1 more source

Differential responses of onion genotypes in growth, physiological and biochemical traits, and bulb yield under waterlogging stress

Scientific Reports
Waterlogging significantly affects the growth, yield, and quality of onion due to its shallow root system. Eight onion genotypes—four tolerant (Accession 1666, Bhima Dark Red (BDR) Selection, Accession 1630, W-355) and four sensitive (Bhima Super, Bhima ...
Amol R. Pawar, Mayur B. Patil, Sushant Sukumar Patil, Komal Anil Gade, Payal A. Mahadule, Dhananjay V. Shirsat, Pranjali A. Gedam, Yogesh P. Khade, Thangasamy Arunachalam, Vijay B. Mahajan   +9 more
doaj   +1 more source

How are new collective models transforming support for smallholder farmers? Empirical evidence from thematic and sentiment content analysis

Frontiers in Sustainable Food Systems
Collective farmer models represent an important approach for smallholders to engage in agricultural activities collaboratively, fostering sustainable economic development, particularly in the context of India.
Rajiv B. Kale, Pooja A. Dangi, Vinayak Nikam, Kiran Khandagale, Shailendra S. Gadge, Vijay Mahajan   +5 more
doaj   +1 more source

Assessment of stability and yield performance of onion (Allium cepa L.) genotypes across diverse Indian environments

Scientific Reports
Onion productivity in India is strongly influenced by genotype × environment interaction (GEI), complicating the identification of stable and high-yielding cultivars.
Amar Jeet Gupta, Anil Khar, Kavya V. Aribenchi, Supriya Kaldate, Hem Raj Bhandari, Pranjali A. Gedam, Yogesh P. Khade, Rajiv B. Kale, Vijay Mahajan   +8 more
doaj   +1 more source

Active Prevalence of Fusarium falciforme and F. acutatum Causing Basal Rot of Onion in Maharashtra, India

Journal of Fungi
Over the past decade, there have been accumulating reports from researchers, farmers, and field extension personnel on the increasing incidence and spread of onion basal rot in India. Onion basal rot disease is mainly caused by Fusarium spp.
Ram Dutta, Krishnappa Jayalakshmi, Auji Radhakrishna, Satish Kumar, Vijay Mahajan   +4 more
doaj   +1 more source

Assessing onion genotypes stability and potential in diverse Indian environments

Cogent Food & Agriculture
The current study investigates how genotype by environment interaction (GEI) complicates superior cultivar selection in onion breeding. Employing a randomized block design with three replications, we assessed GEI effects on onion yield and identified ...
Amar Jeet Gupta, Yogesh P. Khade, Ashwini P. Benke, Pawan Mainkar, Pranjali A. Gedam, Vijay Mahajan, Major Singh   +6 more
doaj   +1 more source