Results 61 to 70 of about 4,131 (215)
Cupriavidus necator can produce single-cell proteins (SCPs) using electrons produced by hydrogen as energy, oxygen as electron acceptors, and CO2 as carbon sources. Gas fermentation is a process of microbial fermentation that uses gas substrates (such as
Shuai Fu +5 more
doaj +1 more source
Fermentation of synthesis gas mixtures (H2, CO and CO2) with anaerobic bacteria acting as a biocatalyst is a promising process for the production of fuels and chemicals with first large-scale applications.
I.K. Stoll +6 more
doaj +1 more source
Super‐Resolution Ultrasound Based Cell Tracking With Polymeric Nanobubbles
This study presents a super‐resolution ultrasound platform for tracking cells in vivo. Biocompatible polymeric nanobubbles are used as highly echogenic intracellular labels. Following the injection of cells and microbubbles, ultrasound localization microscopy (ULM) can dynamically match the microvascular architecture and individual cell trajectories ...
Junlin Chen +19 more
wiley +1 more source
Ethanol production via syngas fermentation obtained from lignocellulose gasification provides a method to completely utilize all the carbon content from lignocellulosic feedstock.
Irika Devi Anggraini +6 more
doaj +1 more source
Parallel wiring of bioelectrochemical devices with conventional generators unexpectedly boosts output. A biophotovoltaic paired with a solar cell delivers up to 50% more power at low loads than their separate contributions; a plant microbial fuel cell shows similar current gains.
Valeria Marsaglia +4 more
wiley +1 more source
In vitro caecal fermentation and volatile fatty acids production from sugars in rabbits
The aim of this study was to evaluate the fermentability of selected sugar substrates using an in vitro gas production test and volatile fatty acid (VFA) analysis with a caecum inoculum from rabbits.
Vida Rezar +2 more
doaj +1 more source
In vitro fermentation of structural carbohydrate-rich feeds using faecal inoculum from pigs
Seven feeds were tested in vitro using faecal inoculum from pigs. Sugar beet pulp, wheat bran, soybean hulls, grapecake, glutamic beet pulp, citrus by-product and fructo-oligo - saccharides (FOS) were fermented for 96 h.
Nadia Musco +8 more
doaj +1 more source
Fermentation of gases provides a promising opportunity for the production of biochemicals from renewable resources, which has resulted in a growing interest in acetogenic bacteria.
Stephanie Redl +9 more
doaj +1 more source
Shaping Carbon Nitrides for Advanced Macrostructures
This review examines how carbon nitride can be shaped through a range of printing and interfacial assembly methods. By bringing together additive manufacturing and liquid–liquid structuring concepts, carbon nitride is moving beyond its traditional powder‐based photocatalyst form toward digitally designed robust macroscale architectures with high design
Simona Baluchová, Baris Kumru
wiley +1 more source
Dos and don’ts for scaling up gas fermentations
Gas fermentation processes (using CO2, CO, H2, CH4) have gained significant research and commercial interest in the last years due to their potential for carbon capture and sequestration. The small economic margins of these processes necessitate the use of large-volume bioreactors. For cost-effective gas delivery, we advise using pneumatically agitated
Lars Puiman +4 more
openaire +4 more sources

