Results 11 to 20 of about 1,155 (157)

Health and Nutrition Analysis in Older Adults in San José de Minas Rural Parish in Quito, Ecuador

open access: yesGlobal Health, Epidemiology and Genomics, Volume 2023, Issue 1, 2023., 2023
Knowing the health and nutritional status of older adults is crucial to helping them live healthier lives and limiting the need for pharmaceuticals and complicated medical procedures. The objective of this research was to analyze the eating habits (EH), physical activity (PA), and sleep quality (SQ) of older adults in the rural parish of San José de ...
Roberto Ordoñez-Araque   +4 more
wiley   +1 more source

Social representation of nonacademic work from the perspective of company gatekeepers in the Mexican tourism sector

open access: yesInternational Journal of Training and Development, Volume 26, Issue 4, Page 629-645, December 2022., 2022
Abstract Cooperations or transfers of the German technical and vocational education and training (TVET) system have taken place in different cultural contexts in recent decades. In Mexico, the so‐called Modelo Méxicano de Formación Dual has been adapted to Mexico's cultural conditions. Yet, it still seems to be largely unknown in society, the education
Claudia Hunink, Lydia Raesfeld
wiley   +1 more source

Marketing of luxurious gastronomic experiences on social media: The visual storytelling of luxury hotels

open access: yesInternational Journal of Tourism Research, Volume 24, Issue 6, Page 827-838, November/December 2022., 2022
Abstract The role of luxury as a source of tourism experiences is gathering growing attention, with special attention to the foundations of the relationships between gastronomy and social media marketing. Drawing from a visual methodology, this study analyses how luxury hotels (Burj Al Arab, Emirates Palace, St.
Noela Michael, Francesc Fusté‐Forné
wiley   +1 more source

Profiling of circulating chromosome 21‐encoded microRNAs, miR‐155, and let‐7c, in down syndrome

open access: yesMolecular Genetics &Genomic Medicine, Volume 10, Issue 6, June 2022., 2022
Extra chromosome 21 may imbalance key pathological miRNAs, miR‐155, and let7c. Overexpression of miR‐155 may be related to lipid metabolism changes, meanwhile, let‐7c may play a role from the early stages of Down syndrome cognitive impairment. Abstract Background Down syndrome (DS) is the most common chromosomal survival aneuploidy.
Jesús Manuel Pérez‐Villarreal   +8 more
wiley   +1 more source

Traditional food or biocultural threat? Concerns about the use of tilapia fish in Indigenous cuisine in the Amazonia of Ecuador

open access: yesPeople and Nature, Volume 3, Issue 4, Page 887-900, August 2021., 2021
Abstract This article contributes to streams of knowledge related to biocultural diversity, food tourism and the cultural impacts of introduced species. Specifically, it explores the concerns that arise from the promotion of tilapia fish Oreochromis niloticus in Indigenous cuisine along a touristic route in the Amazon region of Ecuador.
Verónica Santafe‐Troncoso   +1 more
wiley   +1 more source

Digital era open government and democratic governance: The case of Government of Canada Wikipedia editing

open access: yesCanadian Public Administration, Volume 63, Issue 2, Page 177-205, June 2020., 2020
Abstract As digital era open government initiatives are deployed globally, researchers are debating their effects on democratic governance. We develop a framework to evaluate whether these initiatives improve or undermine democratic governance and apply it to the case of Government of Canada Wikipedia editing and an automated Twitter account ...
Amanda Clarke, Elizabeth Dubois
wiley   +1 more source

GASTRONOMIA SUSTENTÁVEL

open access: yesRevista Competência, 2015
A matriz tecnológica da sustentabilidade gastronômica, particularmente o movimento conhecido como ecogastronomia, tem agregado importantes contribuições às práticas de desenvolvimento local. Este artigo recupera elementos constitutivos dessa temática para abordar o perfil e a formação do tecnólogo em Gastronomia.
Lucília Regina de Souza Machado   +1 more
openaire   +1 more source

Apresentação do chef na vida cotidiana: Socialização dos chefs em Lima, Peru

open access: yesRAE: Revista de Administração de Empresas, 2018
Durante as últimas duas décadas, o Peru tem assistido a uma dramática expansão de restaurantes e atenção à sua gastronomia, um fenômeno conhecido como o “boom da gastronomia”.
Amy Lasater-Wille
doaj   +1 more source

Falar, pensar, olhar: três verbos da gastronomia balzaquiana

open access: yesRevista Criação & Crítica, 2017
O presente artigo pretende discutir a maneira como a poética balzaquiana atribui uma condição indispensável à comida na representação da vida do homem do século XIX em A Comédia Humana.
Paula Caldas Frattini
doaj   +1 more source

Selection on tropane alkaloids in native and non‐native populations of Datura stramonium

open access: yesEcology and Evolution, Volume 9, Issue 18, Page 10176-10184, September 2019., 2019
Here, we measured phenotypic selection on two chemical defense against herbivores (atropine and scopolamine) in native (Mexico) and non‐native (Spain) populations of Datura stramonium. Our results support the assumption that the reduction in plant defense in the absence of the plant's natural enemies in invasive ranges is driven by natural selection ...
Guillermo Castillo   +6 more
wiley   +1 more source

Home - About - Disclaimer - Privacy