Results 21 to 30 of about 44,713 (274)
Altralang Journal, 2020 : Food can be considered a cultural element, as gastronomy has played a very important role in the preservation and proclamation of the culture of a particular country, such as Algeria. This role manifests itself in all its complexity in film production,
Sabrina CHEBINI
doaj +1 more source
Characterization of white and rosé sparkling wine lees surface volatiles
BIO Web of Conferences, 2023 Cava is a sparkling wine that requires a second fermentation in the bottle. Its volatile fraction is conditioned by different parameters (grape, vinification process, fermentative yeast, and aging time).
Martín-Garcia Alba +2 more
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Apresentação do chef na vida cotidiana: Socialização dos chefs em Lima, Peru
RAE: Revista de Administração de Empresas, 2018 Durante as últimas duas décadas, o Peru tem assistido a uma dramática expansão de restaurantes e atenção à sua gastronomia, um fenômeno conhecido como o “boom da gastronomia”.
Amy Lasater-Wille
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Falar, pensar, olhar: três verbos da gastronomia balzaquiana
Revista Criação & Crítica, 2017 O presente artigo pretende discutir a maneira como a poética balzaquiana atribui uma condição indispensável à comida na representação da vida do homem do século XIX em A Comédia Humana.
Paula Caldas Frattini
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Gastronomía típica Margariteña como atractivo turístico del Municipio Mariño Estado Nueva Esparta
PASOS Revista de Turismo y Patrimonio Cultural, 2008 Se caracteriza la gastronomía típica margariteña como atractivo turístico del Municipio Mariño, sus componentes: restaurantes, autores, platos y promoción. Para formular recomendaciones que permitan su aprovechamiento. Los fundamentos teóricos se basan
María Medina +2 more
doaj +3 more sources
Mídia e Cotidiano, 2021 O artigo busca compreender as maneiras pelas quais diálogos com/entre regimes representacionais da cozinha inscrevem-se no reality show Cook Off – Duelo de Sabores, exibido em 2015 pela emissora televisiva portuguesa RTP1.
Nara Lya Cabral Scabin
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Regional gastronomy in rural tourism in the southern half of Rio Grande do Sul [PDF]
, 2017 Articulo cientifico para revitaindizada"Revista de Turismo Contemporaneo Brásil RTC"Na promoção de um destino turístico faz-se necessário conhecer as especificidades de sua configuração, analisando tudo que pode ser empregado para fins turísticos, e ...
AGUIRRE GONZALEZ, NOE ANTONIO +9 more
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The landscape of dementia research, diagnosis, treatment, and care in Latin America
Alzheimer's &Dementia, Volume 22, Issue 3, March 2026.Abstract Latin America is undergoing rapid population aging alongside a rising burden of dementia. While the region holds substantial potential for dementia risk reduction, challenges remain, such as delayed diagnoses, limited access to specialized care and biomarker testing, persistent stigma, and deep‐rooted structural inequities.
Claudia K. Suemoto +41 more
wiley +1 more source
Selection on tropane alkaloids in native and non‐native populations of Datura stramonium
Ecology and Evolution, Volume 9, Issue 18, Page 10176-10184, September 2019., 2019 Here, we measured phenotypic selection on two chemical defense against herbivores (atropine and scopolamine) in native (Mexico) and non‐native (Spain) populations of Datura stramonium. Our results support the assumption that the reduction in plant defense in the absence of the plant's natural enemies in invasive ranges is driven by natural selection ...
Guillermo Castillo +6 more
wiley +1 more source
IET Smart Cities, Volume 8, Issue 1, January/December 2026.This study introduces TorreviejaSensing, a social sensing approach for real‐time monitoring of tourism in coastal cities using user‐generated online content. The system combines topic modelling, sentiment analysis and a retrieval‐augmented generation (RAG) model to extract and synthesise insights from geolocated digital traces.
José Giner Pérez de Lucia +4 more
wiley +1 more source