Results 121 to 130 of about 201 (150)
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Gastronomic festivals: attitude, motivation and satisfaction of the tourist
British Food Journal, 2017Purpose The purpose of this paper is the segmentation of the tourists who visit a gastronomic festival in the city of Guayaquil, Ecuador, in accordance with their perceptions with respect to gastronomy. Design/methodology/approach To achieve this objective, the methodology used in this research has been the application of a multivariate technique of
Tomás López-Guzmán +3 more
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Motivation and segmentation of gastronomic events: festival of the Red Crab in Ecuador
Annals of Leisure Research, 2020The objective of this study is to identify the different segments of tourists that attend the ‘Festival of the Red Crab' in Ecuador and the motivational dimensions of each segment.
Mauricio Carvache-Franco +4 more
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The Study of Gastronomic Festivals Based on Cultural Heritage
SSRN Electronic Journal, 2015Gastronomy is an essential attractiveness factor of a territory for tourists. The present research is aimed at identification and typologization of gastronomic festivals based on cultural heritage. The authors put forward the hypothesis that cultural heritage today is an actively used basis for creation and promotion of European gastronomic festivals ...
Julia Trabskaya +2 more
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The economic impact of gastronomic tourism: the Ubud food festival
2023The main objective of this paper is to assess the economic impact in Bali during the Covid-19 pandemic by proposing the case of Ubud Food Festival 2019 with input-output analysis. Due to the outbreak, most scheduled festivals in 2020 have been cancelled, including Ubud Food Festival 2020.
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THE ROLE OF FESTIVALS IN THE DEVELOPMENT OF GASTRONOMIC TOURISM
Black Sea Economic StudiesGastronomic tourism belongs to specialized, or niche, types of tourism, at the same time, many researchers emphasize its close connection with event and cultural and educational tourism. Gastronomic festivals are the most dynamic form of presentation of culinary heritage, which deepens tourists' understanding of the culture of the area.
Iryna Melnyk, Arina Bilous
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2020
This article explores the potential of gastronomic festivals in Udmurtia. The current crisis in the tourism industry caused by the pandemic can be used as a point of growth for domestic event tourism. For regions that do not have the opportunity to enjoy a long holiday season due to their geographical position, a gastronomic festival may be a good ...
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This article explores the potential of gastronomic festivals in Udmurtia. The current crisis in the tourism industry caused by the pandemic can be used as a point of growth for domestic event tourism. For regions that do not have the opportunity to enjoy a long holiday season due to their geographical position, a gastronomic festival may be a good ...
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Bibliometric Analysis of Studies on Gastronomic Themed Festivals
2019In this study, with the help ofbibliometric analysis, state of affairs and trends have been tried to bedetermined for gastronomic event studies within the framework of event tourism.For this purpose, from 1975 to 2019, 6 different keywords were searched in theWeb of Science Core Collection database.
AKTAŞ ALAN, Aylin, ŞEN, Özlem
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Ritual Meals of Chaṭha: Exploring Gastronomical Activities in a Religious and Festive Setting
The Oriental Anthropologist: A Bi-annual International Journal of the Science of ManFestivals and rituals have been pivotal for transmitting and preserving cultural values, with food assuming a central role in these communal observances. This study delves into the intricate interplay between culinary practices, cultural identity, and religious expression by examining the Hindu festival of Chat.ha.
Akanksha Yadav +2 more
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The Black Coast Shrimp Festival in Acaraú and Gastronomic Tourism: An analysis of the event
2023Insertados en el Valle de Acaraú, en el Estado de Ceará, los municipios de Acaraú, Itarema, Cruz y Jericoacoara componen la llamada "Costa Negra". El alto contenido en proteínas de esta región ha permitido cultivar camarones en cautividad de calidad superior. Según los organizadores, el Festival pretende promover la región, valorizarla comercialmente y
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