Results 141 to 150 of about 201 (150)
Some of the next articles are maybe not open access.
Chapter 4 The Gastronomic Calendar: Seasonality, Festivity and Territory
2022openaire +1 more source
Gastronomic image in the foodstagrammer’s eyes – A machine learning approach
Tourism Management, 2023Zhaoyu Chen +2 more
exaly
Festive Gastronomy Against Rural Disruption: Food Festivals as a Gastronomic Strategy Against Social-Cultural Marginalization in Northern Italy [PDF]
openaire +2 more sources
Understanding gastronomic image from tourists’ perspective: A repertory grid approach
Tourism Management, 2018Richard C Y Chang, Athena H N Mak
exaly
GASTRONOMIC TOURISM: FROM THEORY TO NATIONAL FESTIVALS AND MICHELIN BRAND RATINGS
Black Sea Economic StudiesTetiana Shelemetieva +1 more
openaire +1 more source
Culinary Delights of Serbia: Unforgettable Gastronomic Tourism Experience
Journal of Culinary Science and TechnologySanja Obradović +2 more
exaly
Reinventing the gastronomic identity of Croatian tourist destinations
International Journal of Hospitality Management, 2007exaly

