Results 201 to 210 of about 7,116 (221)
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Food and gastronomy research in tourism and hospitality: A bibliometric analysis
International Journal of Hospitality Management, 2018Bendegul Okumus +2 more
exaly
Exploring the Intersection of Gastronomy and Tourism
Exploring the Intersection of Gastronomy and Tourism: Trends, Challenges, and Opportunities aims to provide both theoretical and practical contributions for academics and industry professionals by covering scientific studies in the field of tourism.openaire +1 more source
International Journal of Hospitality Management, 2019
Cinthia Rolim De Albuquerque Meneguel +2 more
exaly
Cinthia Rolim De Albuquerque Meneguel +2 more
exaly
Local gastronomy, culture and tourism sustainable cities: The behavior of the American tourist
Sustainable Cities and Society, 2017, Tomáš López-Guzmán
exaly

