Results 201 to 210 of about 492,042 (227)

Tourism and Gastronomy: Gastronomy's Influence on How Tourists Experience a Destination

Journal of Hospitality and Tourism Research, 2006
John C Crotts, Jakša Kivelä
exaly  

Gastronomy, Tourism and the Media

2016
Kim Williams, Paul Strickland, ClareVE Lade, Jennifer Laing, Gary Best   +4 more
openaire   +2 more sources

Gastronomy as a tourism resource: profile of the culinary tourist

Current Issues in Tourism, 2012
Tomáš López-Guzmán, Sandra Sánchez-Cañizares   +1 more
exaly  

Gastronomy and tourism

2008
openaire   +1 more source

Exploring the Intersection of Gastronomy and Tourism

Exploring the Intersection of Gastronomy and Tourism: Trends, Challenges, and Opportunities aims to provide both theoretical and practical contributions for academics and industry professionals by covering scientific studies in the field of tourism.
openaire   +1 more source

Tourism and Gastronomy

openaire   +2 more sources

Gastronomy and Tea Tourism

2022
openaire   +1 more source

Food and gastronomy research in tourism and hospitality: A bibliometric analysis

International Journal of Hospitality Management, 2018
Mehmet Ali Köseoglu, Bendegul Okumus, Forest Ma   +2 more
exaly  

The Strategic Process of Integrating Gastronomy and Tourism: The Case of Cappodocia

Journal of Culinary Science and Technology, 2020
Ayla Aydin
exaly  

Gastronomy and Hospitality Studies in Tourism

2021
  +4 more sources