Results 201 to 210 of about 7,116 (221)
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Food and gastronomy research in tourism and hospitality: A bibliometric analysis

International Journal of Hospitality Management, 2018
Bendegul Okumus   +2 more
exaly  

Gastronomy, Tourism and the Media

2016
Kim Williams   +4 more
openaire   +2 more sources

Exploring the Intersection of Gastronomy and Tourism

Exploring the Intersection of Gastronomy and Tourism: Trends, Challenges, and Opportunities aims to provide both theoretical and practical contributions for academics and industry professionals by covering scientific studies in the field of tourism.
openaire   +1 more source

The role of a high-quality restaurant in stimulating the creation and development of gastronomy tourism

International Journal of Hospitality Management, 2019
Cinthia Rolim De Albuquerque Meneguel   +2 more
exaly  

Local gastronomy, culture and tourism sustainable cities: The behavior of the American tourist

Sustainable Cities and Society, 2017
, Tomáš López-Guzmán
exaly  

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