Results 271 to 280 of about 102,733 (300)

Genetically Modified Food

2022
openaire   +1 more source

Genetically Modified Food

New Zealand Journal of Geography, 2008
openaire   +1 more source

Genetically modified food versus knowledge and fear: A Noumenic approach for consumer behaviour

Food Research International, 2018
Flavio Boccia, Daniela Covino, Pasquale Sarnacchiaro   +2 more
exaly  

Labelling of Genetically Modified Foods

2011
openaire   +1 more source

Scientists vs laypeople: How genetically modified food is discussed on a Chinese Q&A website

Public Understanding of Science, 2019
Weiyu Zhang
exaly  

Attitudes to genetically modified food over time: How trust in organizations and the media cycle predict support

Public Understanding of Science, 2015
Mathew D Marques, Christine Critchley
exaly  

Genetically modified food

2023
openaire   +1 more source

The Trials of Genetically Modified Food

Food, Culture & Society, 2013
Chithprabha Kudlu, Glenn Davis Stone
exaly  

Genetically modified crops and seed/food sovereignty in Argentina: scales and states in the contemporary food regime

Journal of Peasant Studies, 2020
Pablo Lapegna
exaly  

Consumer Perception of Genetically Modified Food: Empirical Evidence From India

Journal of International Food and Agribusiness Marketing, 2012
Santanu Mandal, Rik Paul
exaly