Results 81 to 90 of about 140,553 (337)
New biotechnology enhances the application of cisgenesis in plant breeding
Cisgenesis is genetic modification to transfer beneficial alleles from crossable species into a recipient plant. The donor genes transferred by cisgenesis are the same as those used in traditional breeding.
Hongwei eHou+3 more
doaj +1 more source
Spinal cord injury (SCI) poses significant challenges for regeneration due to a series of secondary injury mechanisms. How to use biomaterial approach to target the failed regeneration after SCI remains a critical challenge. This review systematically evaluates current strategies to optimize biomaterial topographies for neurite outgrowth, axonal ...
Wei Xu+7 more
wiley +1 more source
Morphoanatomical variations of sugarcane genotypes: a micro-scale comparative analysis [PDF]
Despite advances in sugarcane production, pest issues persist. While genetic improvement programs are crucial to overcome this challenge, they often overlook potential anatomical changes at the micro-scale.
Laura de Lima Armiato+3 more
doaj +1 more source
AN INITIAL LOOK AT THE TOKYO GRAIN EXCHANGE NON-GMO SOYBEAN CONTRACT [PDF]
Genetically modified organisms (GMOs) such as soybeans and corn have garnered considerable consumer attention due to the concern over potential effects from using these commodities as inputs into food production.
Parcell, Joseph L.
core +1 more source
Biomaterial Strategies for Targeted Intracellular Delivery to Phagocytes
Phagocytes are essential to a functional immune system, and their behavior defines disease outcomes. Engineered particles offer a strategic opportunity to target phagocytes, harnessing inflammatory modulation in disease. By tuning features like size, shape, and surface, these systems can modulate immune responses and improve targeted treatment for a ...
Kaitlyn E. Woodworth+2 more
wiley +1 more source
Ultra-high-pressure passivation of soybean agglutinin and safety evaluations
Soybean agglutinin (SBA) is a heat-sensitive anti-nutritional factor (ANF). It affects nutrient absorption and causes organism poisoning. This study explored the SBA passivation ability and mechanism by ultra-high pressure (HHP), a non-thermal food ...
Xiao Han+4 more
doaj
This study aims to investigate the views and awareness level of nutrition and dietetics undergraduates about genetically modified organisms (GMO). A total of 228 university students participated in the research (130 female, 98 male students). During data
Seydi Yıkmış, Başak Gökçe Çöl
doaj +1 more source
Impact of genetically modified organism requirements on gene therapy development in the EU, Japan, and the US. [PDF]
Tajima G+5 more
europepmc +1 more source
Organismi geneticamente modificati: definizioni e finalità. [PDF]
Article 2 of the European Directive 2011/18/EC defines a genetically modified organism (GMO) a san organism in which the genetic material has been altered in a way that does not occuirr naturally by inserting DNA fragments from one organism's gene into ...
ALTOMARE, Roberta+7 more
core
Foodomics evaluation of genetically modified organisms
Peer ...
León, Carlos, Cifuentes, Alejandro
openaire +2 more sources