Life cycle assessment of aquaculture production in Greece
This study presents a comprehensive life cycle assessment of aquaculture, focusing on gilthead seabream, European seabass, meagre, and red seabream within the Greek industry, a major producer in the EU with a 131,250 tonne output in 2021.
Evangelos Kallitsis, Pavlos Avramidis
doaj +1 more source
The effect of a 24-hour photoperiod on the survival, growth and swim bladder inflation of pre-flexion yellowfin tuna (Thunnus albacares) larvae [PDF]
The effects of two different continuous photoperiod regimes on survival, growth and swim bladder inflation of pre-flexion yellowfin tuna (Thunnus albacares) larvae were investigated. Each photoperiod regime was tested twice with a different larval cohort
A. McIntyre +43 more
core +2 more sources
Ocean acidification reshapes the otolith-body allometry of growth in juvenile seabream [PDF]
International audienceThe effects of elevated CO2 partial pressure (pCO2) on otolith calcification and on the coupling between the somatic and otolith growth were investigated in juvenile gilthead seabream Sparus aurata.
Gattuso, Jean-Pierre +6 more
core +2 more sources
Pollutants have been reported to disrupt the endocrine system of marine animals, which may be exposed through contaminated seawater or through the food chain. Although 17α-ethynylestradiol (EE2), a drug used in hormone therapies, is widely present in the
Isabel Cabas +5 more
doaj +1 more source
The effect of dietary soybean meal on growth, nutrient utilization, body composition and some serum biochemistry variables of two banded seabream, Diplodus vulgaris (Geoffroy Saint-Hilaire, 1817) [PDF]
This study was performed to determine the optimum level of soybean meal diets for two banded seabream for growth performance, nutrient utilization, body composition and serum biochemistry.
Acar, Ümit +5 more
core
Cold-induced growth arrest in gilthead sea bream Sparus aurata: metabolic reorganisation and recovery [PDF]
There are currently no standard diets or practices to counteract or ameliorate the growth arrest and extremely poor feed conversion rates (FCR) in gilthead sea bream Sparus aurata caused by low water temperatures.
Blasco, J. +8 more
core +1 more source
Gilthead seabream (Sparus aurata): suitability for freezing and commercial alternatives
AbstractThe quality of portion‐size farmed gilthead seabream (Sparus aurata) during frozen storage and the influence of post‐mortem treatments were studied in order to find new ways of marketing this species. Portion‐sized gilthead seabream, fasted for 48 h prior to slaughter, were frozen and stored at −20 °C for up to one year.
Huidobro, Almudena +1 more
openaire +2 more sources
Gilthead seabream Sparus aurata (L.), a protandrous hermaphrodite, was caught in Mellah lagoon (Algeria) from July 1997 to June 1998. Its age, growth and reproduction were studied.
Lamya Chaoui +3 more
doaj +1 more source
Using an integral projection model to assess the effect of temperature on the growth of gilthead seabream Sparus aurata [PDF]
Accurate information on the growth rates of fish is crucial for fisheries stock assessment and management. Empirical life history parameters (von Bertalanffy growth) are widely fitted to cross-sectional size-at-age data sampled from fish populations ...
Blanchard, J.L. +3 more
core +7 more sources
Chronic wounds alter the proteome profile in skin mucus of farmed gilthead seabream
Background Skin and its mucus are known to be the first barrier of defence against any external stressors. In fish, skin wounds frequently appear as a result of intensive culture and also some diseases have skin ulcers as external clinical signs. However,
Héctor Cordero +3 more
doaj +1 more source

