Results 11 to 20 of about 14,166 (180)

Ability of short-chain fatty acids to reduce inflammation and attract leucocytes to the inflamed skin of gilthead seabream (Sparus aurata L.) [PDF]

Scientific Reports
The aim of the study was to investigate the potential preventive use of short-chain fatty acids (SCFAs) to modulate inflammatory responses in gilthead seabream (Sparus aurata) skin.
Nora Albaladejo-Riad, Mouna El Qendouci, Alberto Cuesta, M. Ángeles Esteban   +3 more
doaj   +2 more sources

High Levels of Vitamin A in Plant-Based Diets for Gilthead Seabream (Sparus aurata) Juveniles, Effects on Growth, Skeletal Anomalies, Bone Molecular Markers, and Histological Morphology [PDF]

Aquaculture Nutrition, 2023
Substitution of fish-based ingredients may alter the nutritional profile of the feeds, including the vitamin contents, ultimately leading to unbalanced vitamin supply.
David Dominguez, Daniel Montero, Maria Jesus Zamorano, Pedro L. Castro, Joseane da Silva, Ramon Fontanillas, Marisol Izquierdo   +6 more
doaj   +2 more sources

Impact of Synthetic Androgen on Milt Quality and Semen Preservation of Gilthead Seabream (Sparus aurata). [PDF]

Iran J Biotechnol
Chithambaran S, Al Harbi M.
europepmc   +3 more sources

Dietary Artemisia arborescens Supplementation Effects on Growth, Oxidative Status, and Immunity of Gilthead Seabream (Sparus aurata L.) [PDF]

Animals
Fish infectious diseases are one of the main constraints of the aquaculture sector. The use of medicinal plants provides a sustainable way of protection using safe, eco-friendly compounds in a more cost-effective way of treatment, compared to antibiotics.
Odysseas-Panagiotis Tzortzatos, Dimitra K. Toubanaki, Markos N. Kolygas, Yannis Kotzamanis, Efstratios Roussos, Vasileios Bakopoulos, Achilleas Chatzopoulos, Fotini Athanassopoulou, Evdokia Karagouni   +8 more
doaj   +2 more sources

Microencapsulated Botanicals and Organic Acids Improve Immune Status and Growth in Gilthead Seabream (<i>Sparus aurata</i> L.). [PDF]

Aquac Nutr
Caruso F, Toschi A, García-Beltrán JM, Cuesta A, Bonnici C, Piva A, Esteban MÁ, Grilli E, Shehata A.   +8 more
europepmc   +3 more sources

Antioxidant Activity in Gilthead Seabream (Sparus aurata L.) Fed with Diet Supplemented with Moringa

Antioxidants, 2021
Gilthead seabream is bred mainly in fish farms in the Mediterranean Sea. One important factor responsible for the deterioration of fish quality is lipid oxidation. Moringa oleifera leaves have been described as having high antioxidant content.
Antonia M. Jiménez-Monreal, Francisco A. Guardiola, M. Ángeles Esteban, M. Antonia Murcia Tomás, Magdalena Martínez-Tomé   +4 more
doaj   +1 more source

Genetic Analysis of the Fatty Acid Profile in Gilthead Seabream (Sparus aurata L.)

Animals, 2021
The gilthead seabream is one of the most valuable species in the Mediterranean basin both for fisheries and aquaculture. Marine fish, such as gilthead seabream, are a source of n3 polyunsaturated fatty acids, highly appreciated for human food owing to ...
Antonio Vallecillos, María Marín, Martina Bortoletti, Javier López, Juan M. Afonso, Guillermo Ramis, Marta Arizcun, Emilio María-Dolores, Eva Armero   +8 more
doaj   +1 more source

Plastic Responses of Gilthead Seabream Sparus aurata to Wild and Aquaculture Pressured Environments

Frontiers in Marine Science, 2021
Fish farms, as artificial marine structures with a constant food supply, have a high capacity to attract surrounding wild fish. Different phenotypes of abundant gilthead seabream have been recorded in natural and aquaculture pressured environments in the
Igor Talijančić, Iva Žužul, Viktorija Kiridžija, Jasna Šiljić, Jelka Pleadin, Leon Grubišić, Tanja Šegvić-Bubić   +6 more
doaj   +1 more source

Dietary Tenebrio molitor Larvae Meal Inclusion Exerts Tissue-Specific Effects on Cellular, Metabolic, and Antioxidant Status in European Sea Bass (Dicentrarchus labrax) and Gilthead Seabream (Sparus aurata)

Aquaculture Nutrition, 2022
The present study addresses the effects of dietary Tenebrio molitor (TM) larvae meal inclusion on cytoprotective, cell death pathways, antioxidant defence, and intermediate metabolism in the heart, muscle, and digestive tract of gilthead seabream (Sparus
Thomas Bousdras, Konstantinos Feidantsis, Nikolas Panteli, Stavros Chatzifotis, Giovanni Piccolo, Laura Gasco, Francesco Gai, Efthimia Antonopoulou   +7 more
doaj   +1 more source

Sustainability vs. Quality in gilthead seabream (Sparusaurata L.) farming: are trade-offs inevitable? [PDF]

, 2017
European aquaculture industry should be at the forefront of sustainable development, providing healthy and safe food of the highest quality to the consumer, through an environmentally sound approach.
Adams, Alasalvar, Allan, Amerio, Anastasiou, Ashie, Axel, Bagni, Benedito-Palos, Benedito-Palos, Benedito-Palos, Brundtland, Buttle, Carrera, Castro, Castro, Coppes, Damez, EFSA, EFSA, European Commission, European Commission, European Commission, Fagioli, FAO, FAO, Ferreira Pinto, Flos, Focardi, Fountoulaki, Francesco, Ganga, Ghatass, Ginés, Giuffrida, Gonçalves, Grigorakis, Grigorakis, Grigorakis, Haard, Hall, Haro, Hatlen, Hernández, Hernández, Hu, Huidobro, Huidobro, Hyldig, Iglesias, Izquierdo, Izquierdo, Jackson, Lawal, Lindemann, Martínez-Llorens, Martínez-Llorens, Matos, Matos, Matos, Matos, Matos, Meloni, Mennella, Menoyo, Mente, Mente, Mochizuki, Montero, Morales, Moretti, Nasopoulou, Naylor, Nengas, Nilsen, Nogueira, Nácher-Mestre, Nácher-Mestre, Orban, Ortuño, Picard, Piccino, Poli, Poli, Prein, Pérez, Ramalho Ribeiro, Reilly, Richard, Roncarati, Semenov, Sigholt, Silva, Silva, Sánchez-Lozano, Tejada, Terova, Trocino, Trushenski, Turchini, Urbieta, Valente, Verbeke, Vizcaíno, Volpato, Wassef, Xuan, Zhang, Álvarez, Álvarez, Álvarez-Chávez, Ólafsdóttir, Ólafsdóttir   +112 more
core   +1 more source