Results 31 to 40 of about 111,668 (344)
Ginseng for an eye: effects of ginseng on ocular diseases
Journal of Ginseng Research, 2020 The sense of vision is the primary means by which we gather information from our surroundings, and vision loss, therefore, severely compromises the life of the affected individuals, their families, and society. Loss of vision becomes more frequent with age, and diabetic retinopathy, age-related macular degeneration, cataracts, and glaucoma are the ...
Su Young Han, Hyeyoung Min, Jisu Kim
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Molecules, 2021 Panax ginseng was employed in the treatment of “Xiao-Ke” symptom, which nowadays known as diabetes mellitus, in traditional Chinese medicine for more than a thousand years. Ginsenoside Re was the major pharmacologic ingredient found abundantly in ginseng.
Heyu Wang +6 more
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BMC Microbiology, 2021 Background Continuous cropping of ginseng ( Panax ginseng Meyer) cultivated in farmland for an extended period gives rise to soil-borne disease.
Aizi Tong +4 more
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Panax ginseng has no effect on indices of glucose regulation following acute or chronic ingestion in healthy volunteers [PDF]
, 2009 In the absence of effective pharmacotherapy for diabetes there has been an increase in the use of, and research into, alternative treatment strategies. These include exercise, dietary interventions and the use of supplements including extracts of ginseng.
Andrew B. Scholey +8 more
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Anticancer Activities of Ginsenosides, the Main Active Components of Ginseng
Evidence-Based Complementary and Alternative Medicine, 2021 Cancer incidence rate has been increasing drastically in recent years. One of the many cancer treatment methods is chemotherapy. Traditional medicine, in the form of complementary and alternative therapy, is actively used to treat cancer, and many herbs ...
Heeok Hong, D. Baatar, S. Hwang
semanticscholar +1 more source
3-N-oxalyl-L-2,3-diaminopropanoic acid, a multifunctional plant metabolite of toxic reputation [PDF]
, 2006 3-N-oxalyl-L-2,3-diaminopropanoic acid (beta-ODAP) is a neuroexcitatory non- protein amino acid identified in grass pea (Lathyrus sativus L.) and in ginseng (Panax spp).
Ikegami, Fumio +3 more
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Journal of Ginseng Research, 2014 Discriminating between two herbal medicines (Panax ginseng and Panax quinquefolius), with similar chemical and physical properties but different therapeutic effects, is a very serious and difficult problem.
Hee-Won Park +5 more
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Foods, 2021 As an ancient Chinese herbal medicine, Panax ginseng C.A. Meyer (P. ginseng) has been used both as food and medicine for nutrient supplements and treatment of human diseases in China for years.
Guanyu Lu +3 more
semanticscholar +1 more source
Journal of Ginseng Research, 2018 Although ginseng has been shown to have an antiobesity effect, antiobesity-related mechanisms are complex and have not been completely elucidated. In the present study, we evaluated ginseng's effects on food intake, the digestion, and absorption systems, as well as liver, adipose tissue, and skeletal muscle in order to identify the mechanisms involved.
Li, Zhipeng, Ji, Geun Eog
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Journal of Ginseng Research, 2015 It has been reported that Korean Red Ginseng has been manufactured for 1,123 y as described in the GoRyeoDoGyeong record. The Korean Red Ginseng manufactured by the traditional preparation method has its own chemical component characteristics.
Sang Myung Lee +6 more
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