Preparation and Mechanism Analysis of Boiling Resistance of the Fresh Alum-Free Sweet Potato Vermicelli Containing Gliadin Fractions [PDF]
FoodsAlum, an essential additive in sweet potato vermicelli (SPV) production, is harmful to health. To eliminate the harm to the human body caused by alum in sweet potato vermicelli, and considering the different viscous properties of gliadin fractions, an ...
Tingting Liu +3 more
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Genome-, Transcriptome- and Proteome-Wide Analyses of the Gliadin Gene Families in Triticum urartu. [PDF]
PLoS ONE, 2015 Gliadins are the major components of storage proteins in wheat grains, and they play an essential role in the dough extensibility and nutritional quality of flour.
Yanlin Zhang +7 more
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Gliadin fragments and a specific gliadin 33-mer peptide close KATP channels and induce insulin secretion in INS-1E cells and rat islets of langerhans. [PDF]
PLoS ONE, 2013 In non-obese diabetic (NOD) mice, diabetes incidence is reduced by a gluten-free diet. Gluten peptides, such as the compound gliadin, can cross the intestinal barrier and may directly affect pancreatic beta cells.
Morten Dall +6 more
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Enterocyte proliferation and signaling are constitutively altered in celiac disease. [PDF]
PLoS ONE, 2013 Celiac disease (CD) occurs frequently, and is caused by ingestion of prolamins from cereals in subjects with a genetic predisposition. The small intestinal damage depends on an intestinal stress/innate immune response to certain gliadin peptides (e.g., A-
Merlin Nanayakkara +10 more
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Discovery of a novel and rich source of gluten-degrading microbial enzymes in the oral cavity. [PDF]
PLoS ONE, 2010 Celiac disease is a T cell mediated-inflammatory enteropathy caused by the ingestion of gluten in genetically predisposed individuals carrying HLA-DQ2 or HLA-DQ8.
Eva J Helmerhorst +3 more
doaj +1 more source
Foods, 2022 The early ingestion of food can prevent the onset of food allergy related to inducing oral tolerance (OT). We developed the Hokushin wheat line as a hypoallergenic wheat (1BS-18H) lacking ω5-gliadin, a major allergen of wheat-dependent exercise-induced ...
Yukinori Yamada +7 more
doaj +1 more source
Gliadin Induces Neutrophil Migration via Engagement of the Formyl Peptide Receptor, FPR1. [PDF]
PLoS ONE, 2015 Gliadin, the immunogenic component within gluten and trigger of celiac disease, is known to induce the production of Interleukin-8, a potent neutrophil-activating and chemoattractant chemokine.
Karen M Lammers +9 more
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Functionalized TiO2 Nanotube Platform for Gliadin Electroanalysis
Crystals, 2020 The present paper presents a gliadin detection method. This method is based on a modified Ti electrode. Modification was performed by a simple and cheap anodization.
Cristina Dumitriu +2 more
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Bifidobacterium longum CECT 7347 modulates immune responses in a gliadin-induced enteropathy animal model. [PDF]
PLoS ONE, 2012 Coeliac disease (CD) is an autoimmune disorder triggered by gluten proteins (gliadin) that involves innate and adaptive immunity. In this study, we hypothesise that the administration of Bifidobacterium longum CECT 7347, previously selected for reducing ...
José Moisés Laparra +3 more
doaj +1 more source
Gene Expression Profiling of Gliadin Effects on Intestinal Epithelial Cells Suggests Novel Non-Enzymatic Functions of Pepsin and Trypsin. [PDF]
PLoS ONE, 2013 Gliadin triggers T-cell mediated immunity in celiac disease, and has cytotoxic effects on enterocytes mediated through obscure mechanisms. In addition, gliadin transport mechanisms, potential cell surface receptors and gliadin-activated downstream ...
Amarjit Parmar +5 more
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