Results 171 to 180 of about 98,446 (260)
IntroductionCarbohydrates, which make up 20 to 25% of tea beverages, are responsible for their flavor and bioactivity. Carbohydrates of pu-erh tea change during microbial fermentation and require further research.
Ruoyu Li+19 more
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Antibodies recognizing the ubiquitous cytosolic enzyme glucose-6-phosphate isomerase (GPI) cause arthritis in the K/BxN mouse model. Studies have shown that these antibodies are not specific for rheumatoid arthritis (RA) in humans. We evaluated GPI as a target of autoantibodies in juvenile idiopathic arthritis (JIA).We studied 324 serum and 48 synovial
Schepp, C. P.+7 more
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The effect of restricted hydration on the rate of reaction of glucose 6-phosphate dehydrogenase, phosphoglucose isomerase, hexokinase and fumarase. Relevance for metabolism in xeric (near-dry) conditions [PDF]
Evelyn Stevens, Lewis Stevens
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The objective of this work was to assess the functionality of the glycolytic pathways in the bacterium Xylella fastidiosa. To this effect, the enzymes phosphoglucose isomerase, aldolase, glyceraldehyde-3-phosphate dehydrogenase and pyruvate kinase of the
Facincani Agda Paula+6 more
doaj
Partial Purification and Characterization of Glucose-6-phosphate Isomerase from Dictyostelium discoideum [PDF]
D. A. Thomas
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Biogenesis of Organelles and Membrane Proteins. [PDF]
Harmey, Matthew A.+3 more
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Detection of antibodies against glucose 6-phosphate isomerase in synovial fluid of rheumatoid arthritis using surface plasmon resonance (BIAcore) [PDF]
Ji‐Yeon Kim+6 more
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Characterisation of Th1/Th2 type, glucose-6-phosphate isomerase reactive T cells in the generation of rheumatoid arthritis [PDF]
Yuko Kori+9 more
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