Results 161 to 170 of about 24,633 (278)
In the brain, phosphate-activated glutaminase catalyzes the recycling of glutamine back to glutamate for excitatory neurotransmission. In mice, genetic knockdown of phosphate-activated glutaminase has been shown to confer resilience to schizophrenia-like
Mihali, Andra +5 more
core
Role of dorsal root ganglion glutaminase in acute and chronic inflammatory pain
Scope and methods of the study.The purpose of this study was to provide further evidence to support the concept that dorsal root ganglion (DRG) glutaminase, the synthetic enzyme for the neurotransmitter glutamate, is a potential target for analgesic ...
Zhang, Zijia
core
An Overview of Asparaginase Enzyme Features: An Anticancer Enzyme with High Potency
Introduction: One of the important findings in the pharmaceutical and medical industry is the use of the asparaginazase enzyme as an anticancer drug. The asparaginase enzyme, hydrolyzing the amino acid of asparagine, reduces this amino acid in the blood ...
Gholam Hossein Ebrahimipour +1 more
doaj
The food enzyme glutaminase (l‐glutamine amidohydrolase; EC 3.5.1.2) is produced with the non‐genetically modified Bacillus amyloliquefaciens strain AE‐GT by Amano Enzyme Inc.
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) +26 more
doaj +1 more source
Optimization of culture conditions for production of L-glutaminase enzyme from Klebsiella pneumoniae
The main objective of this study was to investigate the production and activity of glutaminase by some clinical bacterial species. Two marine specimens, saltwater and sediment gathered from the Red Sea coast of Hurghada, Egypt, yielded 100 marine ...
Ibrahim, Asmaa E.M. +2 more
core
L-glutaminase has attracted much attention due its wide range of applications in several fields. The L-glutaminase widely used in pharmaceutical and food industries. L-glutaminase is generally regarded as a key enzyme that controls the delicious taste of
Krishna +3 more
core +1 more source
Structure and enzymology of glutaminase S482C and H461L variants associated with excess brain glutamate and neurological disease. [PDF]
Crane CS +4 more
europepmc +1 more source
Safety evaluation of the food enzyme glutaminase from the genetically modified <i>Bacillus subtilis</i> strain Glu3-3. [PDF]
EFSA Panel on Food Enzymes (FEZ) +16 more
europepmc +1 more source

