Results 141 to 150 of about 71,432 (357)
Infographic. This infographic summarizes the diagnostic approach to CeD in adults, including initial serological testing, histological confirmation, criteria for a no‐biopsy diagnosis, seronegative CeD, potential CeD, and the role of gluten challenge. Source: Authors' own creation (based on current clinical guidelines).
Abdulbaqi Al‐Toma +20 more
wiley +1 more source
ABSTRACT This theoretical paper explores the role of an ethics of embodiment perspective in promoting meaningful work for people with disabilities in Alternative Forms of Work Organization (AFWO). Starting with a consideration of the importance of meaningful work within a broader project of disability inclusion, the paper addresses four main challenges
Davide Bizjak +2 more
wiley +1 more source
Gluten quality and the effect of dilution of wheat flours with starch /
John William Hopkins
openalex +2 more sources
Among eight allergenic foods without mandatory labelling involved in ≥ 1% of AVN database food anaphylaxis cases, four (goat's/sheep's milk, buckwheat, peas/lentils, pine nuts) should be considered for inclusion in the European mandatory labelling of foods list, due to their severity, recurrence, and sometimes hidden consumption.
Dominique Sabouraud‐Leclerc +11 more
wiley +1 more source
Dermatitis herpetiformis and gluten-free diet. [PDF]
Janet Marks, Sam Shuster
openalex +1 more source
From farms to tables: Quantifying the effect of emissions pricing on Canadian food prices
Abstract We examine the effect of emissions pricing on the cost of Canadian food. We describe emissions pricing policies relevant to the agriculture and food sectors and the differing design details of various provincial systems and the federal Greenhouse Gas Pollution Pricing Act.
Trevor Tombe, Jennifer Winter
wiley +1 more source

