Results 201 to 210 of about 71,432 (357)

Measuring the response of the jejunal mucosa in adult coeliac disease to treatment with a gluten-free diet

, 1974
B. L. Chapman, K. Henry, F. Paice, N. F. Coghill, James S. Stewart   +4 more
openalex   +1 more source

Gluten-sensitive Enteropathy [PDF]

, 1980
Z. Myron Falchuk, David L. Nelson, A. Katz, John E. Bernardin, Donald D. Kasarda, N.E. Hague, Warren Strober   +6 more
openalex   +1 more source

High‐throughput phenotyping of stay‐green in a sorghum breeding program using unmanned aerial vehicles and machine learning

The Plant Phenome Journal, Volume 8, Issue 1, December 2025.
Abstract As climate change continues to influence global weather patterns, the frequency and severity of drought conditions are expected to increase, posing a significant challenge to crop production. In sorghum (Sorghum bicolor L. Moench), a key cereal crop, the stay‐green trait is of particular importance as a measure of how well a genotype can ...
N. Ace Pugh, Andrew Young, Yves Emendack, Jacobo Sanchez, Zhanguo Xin, Chad Hayes   +5 more
wiley   +1 more source

Gluten intolerance, gluten enteropathy, and coeliac disease. [PDF]

Archives of Disease in Childhood, 1980
openaire   +5 more sources

Sustainable Active Packaging Films From PLA and PBAT With Thyme Oil: Extending the Shelf Life of Cherry Tomatoes

Journal of Applied Polymer Science, Volume 142, Issue 42, November 10, 2025.
Preparation of Sustainable PLA/PBAT Films with Thyme Oil for Active Packaging. ABSTRACT This study aimed to develop antimicrobial and biodegradable packaging films with excellent printability, designed to preserve the freshness of cherry tomatoes, using polylactic acid (PLA), polybutylene adipate terephthalate (PBAT), and natural thyme oil.
Celal Alpdogan, Hatice Birtane, Arzu Cagrı Mehmetoglu, Yalçın Kaya, Aslı Beyler Cigil, Türkün Sahinbaskan   +5 more
wiley   +1 more source

Presence of gluten and soy derived excipients in medicinal products and their implications on allergen safety and labeling. [PDF]

Sci Rep
Figueiredo A, Auxtero MD, Brás A, Casimiro A, Costa IM.   +4 more
europepmc   +1 more source

Successful treatment of collagenous sprue with combination of prednisolone and gluten-free diet

, 1973
Douglas Holdstock, S. Oleesky
openalex   +1 more source

Sustainable Materials in 3D Printing: Exploring the Potential of Microalgae

Journal of Applied Polymer Science, Volume 142, Issue 41, November 5 2025.
Overview of 3D Printing: Exploring its application fields, key techniques, green and algal‐based materials, and future perspectives for sustainable innovation. ABSTRACT 3D printing has emerged as a key enabler of sustainable production, offering improved material efficiency and reduced waste. As bioprinting and the use of bio‐derived materials continue
Silvia Racioppi, Sara Stentella, Viviana Scognamiglio, Amina Antonacci   +3 more
wiley   +1 more source

Effect of low protein diets on free amino acids in plasma of young men: Effect of wheat gluten diet.

, 1979
Yoshiaki Fujita, Takashi Yamamoto, Toru Rikimaru, Goro INOUE   +3 more
openalex   +2 more sources

Coeliac disease: duration of gluten-free diet. [PDF]

, 1980
A S McNeish
openalex   +1 more source