Results 51 to 60 of about 6,965 (142)
Glycemic index, glycemic load, dietary inflammatory index, and risk of infertility in women
AbstractThe dietary glycemic load (GL) indicates the quantity and quality of carbohydrates, which can affect ovulation and fertility by controlling insulin sensitivity. Also, past studies confirm the role of the dietary inflammatory index (DII) in many diseases, including metabolic syndrome and cardiovascular disorders, so it may be related to ...
Behnaz Aghaei+5 more
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Background The consumption of low glycemic index (LGI) foods before exercise results in slower and more stable glycemic increases. Besides maintaining an adequate supply of energy during exercise, this response may favor an increase in fat oxidation in ...
Bressan Josefina+5 more
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Glycemic index, glycemic load, and common psychological disorders [PDF]
Potential associations between dietary glycemic index (GI) and glycemic load (GL) with psychological disorders remain uncertain.We investigated the relations of dietary GI and GL with psychological distress, anxiety, and depression.A total of 3363 nonacademic members of the staff of Isfahan University of Medical Sciences were included in this cross ...
Haghighatdoost, F.+8 more
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OPTIMIZATION OF RECIPE FOR BAKERY PRODUCTSWITH LOW-MOISTURE CONTENTFOR REDUCING THE GLYCEMIC INDEX
The modern concept of recipe development and improvement has to be based on fundamental knowledge about the chemical composition of ingredients as well as mechanisms of their assimilation.
K. Iorgachova, N. Sokolova, S. Kotlik
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Glycemic deviation index: a novel method of integrating glycemic numerical value and variability
Background There are many continuous blood glucose monitoring (CGM) data-based indicators, and most of these focus on a single characteristic of abnormal blood glucose.
Yizhou Zou+3 more
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Background: Many studies were conducted to evaluate the association between dietary glycemic index, glycemic load and children obesity. The aim of this study was to review these studies.
Seyed Mohammad Hossein Rouhani+4 more
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Bread is alternative food made by wheat fl our that can be used as one of carbohydrates sources. Bread is classifi ed as high glycemic index food. Cassava is one of carbohydrate source contain high resistant starch which has low glycemic index, meanwhile
Nanik Hamidah+2 more
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Association between Dietary Glycemic Index and Excess Weight in Pregnant Women in the First Trimester of Pregnancy [PDF]
Objective To assess the association between dietary glycemic index (GI) and excess weight in pregnant women in the first trimester of pregnancy. Methods A cross-sectional study in a sample of 217 pregnant women was conducted at the maternal-fetal ...
Thais Helena de Pontes Ellery+7 more
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The glycemic index concept in action [PDF]
The glycemic concept is already being used as a means of differentiating products in the food industry. The aim of this summary is to show how the glycemic concept is being used by the food manufacturing industry, how it is perceived and understood by consumers, and how different countries rate its importance in terms of regulatory provision and ...
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Background & Objective: Obesity and being overweight are one of current nutritional disorders found in many developed and developing countries such as Iran, it seems that recently the role of carbohydrates in the formation of such illness has been ...
Farideh Shishehbor +3 more
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