Results 21 to 30 of about 31,540 (274)

Dietary butyrate glycerides modulate intestinal microbiota composition and serum metabolites in broilers

open access: yesScientific Reports, 2018
Butyrate can modulate the immune response and energy expenditure of animals and enhance intestinal health. The present study investigated changes in the intestinal microbiota composition and serum metabolites of young broilers in response to 3,000 ppm ...
Xiaojian Yang   +10 more
semanticscholar   +1 more source

Chemically Diverse and Biologically Active Secondary Metabolites from Marine Phylum chlorophyta

open access: yesMarine Drugs, 2020
For a long time, algal chemistry from terrestrial to marine or freshwater bodies, especially chlorophytes, has fascinated numerous investigators to develop new drugs in the nutraceutical and pharmaceutical industries.
Sayed Asmat Ali Shah   +11 more
doaj   +1 more source

On-line monitoring of the transesterification reaction carried out in microreactors using near infrared spectroscopy [PDF]

open access: yes, 2013
Biodiesel can be produced from vegetable oils, animal fats, and waste cooking oils by transesterification with ethanol (also called ethanolysis) in order to substitute fossil fuels.
Dubreuil, Brigitte   +3 more
core   +4 more sources

Nanostructured lipid carriers loaded with simvastatin: effect of PEG/glycerides on characterization, stability, cellular uptake efficiency and in vitro cytotoxicity

open access: yesDrug Development and Industrial Pharmacy, 2017
Objective: The aim of this study is to evaluate the use of PEG/glycerides of different HLB; oleoyl macrogol-6-glycerides (Labrafil® M 1944 CS) and caprylocaproylmacrogol-8-glycerides (Labrasol®), compared to Labrafac lipophile® as PEG-free glyceride in ...
Sally M. Safwat   +3 more
semanticscholar   +1 more source

COMPARISON OF THE TRIGLYCERIDE CONTENT OF SEA BUCKTHORN OIL OF THE ALTAI TERRITORY BY DIFFERENTIAL SCANNING CALORIMETRY [PDF]

open access: yesТехника и технология пищевых производств, 2015
The melting curves of sea buckthorn oil samples of some producers in the Altai Territory were investigated by differential scanning calorimetry (DSE).
Goremykina N.V.   +3 more
doaj  

A phytochemical comparison of saw palmetto products using gas chromatography and (1) H nuclear magnetic resonance spectroscopy metabolomic profiling [PDF]

open access: yes, 2014
© 2014 The Authors. Journal of Pharmacy and Pharmacology published by John Wiley & Sons Ltd on behalf of Royal Pharmaceutical Society. This is an open access article under the terms of the Creative Commons Attribution License, which permits use ...
Booker, Anthony   +6 more
core   +1 more source

The use of pancreatic lipase for determining the distribution of fatty acids in partial and complete glycerides

open access: yesJournal of Lipid Research, 1961
The method of digestion with pancreatic lipase for determining the position of fatty acids in triglycerides has been modified to increase its accurary and ease of applicability. Moreover, by acylation of partial glycerides with a “marker” fatty acid, the
F.H. Mattson, R.A. Volpenhein
doaj   +1 more source

The removal of thermally aged films of triacylglycerides by surfactant solutions [PDF]

open access: yes, 2013
Thermal ageing of triacylglycerides (TAG) at high temperatures produces films which resist removal using aqueous surfactant solutions. We used a mass loss method to investigate the removal of thermally aged TAG films from hard surfaces using aqueous ...
B-H Chen   +22 more
core   +1 more source

Re‐evaluation of mono‐ and di‐glycerides of fatty acids (E 471) as food additives

open access: yesEFSA journal. European Food Safety Authority, 2017
The EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS) provides a scientific opinion re‐evaluating the safety of mono‐ and di‐glycerides of fatty acids (E 471) when used as a food additive.
M. Younes   +27 more
semanticscholar   +1 more source

Fate of palmitate and of linoleate perfused through the isolated rat liver at high concentrations

open access: yesJournal of Lipid Research, 1963
When rat livers were perfused with red cell-albumin solutions containing high concentrations of free fatty acids (FFA), the FFA were very rapidly taken up. Concomitantly, the glyceride content of the liver rose by 25–60% over control values, the absolute
Paul J. Nestel, Daniel Steinberg
doaj   +1 more source

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