Results 41 to 50 of about 9,888 (222)
Pracaxi Oil as a Potential Inhibitor of Fat Bloom
ABSTRACT Fat bloom is one of the major technological challenges faced by the chocolate industry, caused by the polymorphic transition from β2(V) to β1(VI) crystals in cocoa butter (CB). One strategy to slow down this polymorphic transition is the addition of lipids rich in very long chain fatty acids (VLCFA), such as behenic acid.
Victoria Marques Gropelli +4 more
wiley +1 more source
ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang +8 more
wiley +1 more source
Physiological functions enriched with DEGs in response to butyrate glycerides treatment in broilersa.
Xiaojian Yang (295141) +10 more
core +1 more source
Increasing interest has been devoted to the seeds of the amaranth, a plant that has garnered attention for its multifaceted uses in daily life. In this research, we focused on four genotypes of two amaranth species cultivated in two different sites in ...
Ahlem Azri +9 more
doaj +1 more source
Abstract This study developed an enzymatic process to add value to palm oil fatty acid distillate (PFAD) and glycerol, resulting in the production of monoacylglycerides (MAG) and diacylglycerides (DAG). The biocatalyst loading (Novozym 435) and molar ratio of reagents were evaluated to obtain a suitable reaction condition in terms of space–time yield ...
Ronaldo Rodrigues de Sousa +4 more
wiley +1 more source
In diesem Beitrag wird ein einfaches Schülerexperiment vorgestellt, bei dem durch Umesterung von Triacylglyceriden mit n‐Alkanolen im Mikromaßstab geruchsaktive Alkylalkanoate hergestellt werden. Die Reaktion erfolgt alkalisch katalysiert bei Raumtemperatur in kleinen Gefäßen; es entstehen flüchtige Ester mit charakteristischen Frucht‐ und ...
Horst Klemeyer
wiley +1 more source
The maintenance of intestinal health in broiler chickens is one most critic task to take the farming profitability in post-antibiotic era. Feed additives contained the blend of fatty acids and glycerides are proposed as a promising alternative to growth ...
S. A. Shatalov, M. Kirici
doaj +1 more source
Metabolism of stearate-l-C14 in the isolated cow's udder*
One-half of a lactating cow's udder was perfused with heparinized and oxygenated cow's blood at 38° for 150 minutes; 30 minutes after the onset of the perfusion, approximately 200 μc of stearate-l-C14 (albumin-bound) was added to the perfusing blood ...
Monique Lauryssens +2 more
doaj +1 more source
This article reviews the basic characteristics, factors affecting properties of oleogels, and preparation methods of oleogels. Meanwhile, their applications in meat products, dairy products, baked goods, and delivering bioactive compounds are highly summarized.
Wenyuan Zhang +6 more
wiley +1 more source
Associated KEGG pathways in response to butyrate glycerides treatment in broilersa.
Associated KEGG pathways in response to butyrate glycerides treatment in broilersa.
Xiaojian Yang (295141) +10 more
core +1 more source

