Results 51 to 60 of about 9,888 (222)

HvarAKR1B1‐mediated tolerance in Hippodamia variegata: Deciphering the metabolic adaptation and fitness costs under prolonged starvation

open access: yesPest Management Science, EarlyView.
Starvation stress significantly affected the growth and development of Hippodamia variegata. Combined transcriptome and metabolome analysis and RNA interference verification revealed that HvarAKR1B1 may be involved in the response of Hippodamia variegata to starvation stress.
Bing‐mei Song   +5 more
wiley   +1 more source

FATTY ACIDS AND GLYCERIDES OF THE OIL FROM SAPOTA SEEDS (ACHRAS SAPOTA).

open access: yes, 1939
The seeds of Acharas sapota contain about IO% of a liquid fat. The component fatty acids and the glycerides of the oil have been determined. The component fatty acids of the oil are lauric acid (1.6 %), myristic acid (6.2 %), palmitic acid (12.6 ...
N. L VIDYARTHI, M. VENKATESH MALLYA
core   +1 more source

Rapid determination of esterified glycerol and glycerides in triglycerides fats and oils by means of periodate method after transesterfication [PDF]

open access: yes, 2007
The paper describes an accurate method to determine esterified glycerol in the glycerides edible fats and oils and in general in all triglycerides fats and ...
A. DE VIVO   +7 more
core   +1 more source

Opposing roles of DGAT‐mediated lipid droplet biogenesis in the regulation of ferroptosis sensitivity

open access: yesThe FEBS Journal, EarlyView.
Ferroptosis is driven by unrestricted peroxidation of polyunsaturated fatty acyl (PUFA) chains in membrane phospholipids. In triple‐negative breast cancer cells, lipid droplets (LDs) sequester dietary PUFAs, limiting their incorporation into membrane phospholipids, preventing mitochondrial damage, and reducing lipid peroxidation and ferroptosis.
Ana Kump   +10 more
wiley   +1 more source

Toxicity Investigations of (R)-3-Hydroxybutyrate Glycerides In Vitro and in Male and Female Rats

open access: yes, 2022
TCN006, a formulation of (R)-3-Hydroxybutyrate glycerides, is a promising ingredient for enhancing ketone intake of humans. Ketones have been shown to have beneficial effects on human health.
Chesne, Alton M.   +13 more
core   +1 more source

Effects of excessive body fat on colostrum lipid patterns: overweight/obese vs. normal weight mothers

open access: yesFood Science and Human Wellness
Prenatal overweight/ obesity (OW/ OB) can alter colostrum lipid patterns, thereby affecting the lipid metabolism and even the cognitive and healthy development of infants.
Qian Liu   +13 more
doaj   +1 more source

Gelucire: A versatile polymer for modified release drug delivery system

open access: yesFuture Journal of Pharmaceutical Sciences, 2018
Poly ethylene glycol (PEG) ester surfactants are synthesized by reacting polyethylene glycol with fatty acid. The polyethylene glycol comprises the hydrophilic part of the surfactant and the fatty acid is the lipophilic part.
Kahnu Charan Panigrahi   +6 more
doaj   +1 more source

Characterization of a novel sn1,3 lipase from Ricinus communis L. suitable for production of oleic acid-palmitic acid-glycerol oleate

open access: yesScientific Reports, 2021
The hydrolysis properties of lipase in castor was evaluated using two different substrate forms (tripalmitic glycerides and trioleic glycerides) to catalyze the reaction under different operational conditions.
Yue Li   +3 more
doaj   +1 more source

HDL‐mimetic peptide treatment reverses APOE4‐induced transcriptomic and lipidomic alterations in the brain of humanized APOE mice

open access: yesAlzheimer's &Dementia, Volume 22, Issue 6, June 2026.
Abstract INTRODUCTION The apolipoprotein E4 (APOE4) allele is the strongest genetic risk factor for late‐onset Alzheimer's disease (AD). ApoE4 has reduced lipidation capacity and impaired lipid transport, disrupting neuronal maintenance. The high‐density lipoprotein (HDL)‐mimetic peptide 4F offers a potential therapeutic strategy.
Allison Chang   +5 more
wiley   +1 more source

Lipidomic profiling of the developing kernel clarifies the lipid metabolism of Paeonia ostii

open access: yesScientific Reports, 2021
Lipid components in the developing kernel of Paeonia ostii were determined, and the fatty acid (FA) distributions in triacylglycerol and phospholipids were characterized. The lipids in the kernel were mainly phospholipids (43%), neutral glycerides (24%),
Shui-Yan Yu   +4 more
doaj   +1 more source

Home - About - Disclaimer - Privacy