Results 81 to 90 of about 1,002,705 (170)

Optimising the concentration of glycogen in lamb meat [PDF]

open access: yes, 2003
The lamb industry is actively seeking to improve the quality of lamb meat produced in Australia. Ultimate pH (pHu) is a key determinant of red meat eating quality although this measurement has not been adopted formally by the Australian lamb meat ...
Jacob, Robin Henry
core  

Structure-Function Relationship of Bacterial Glycogen Branching Enzymes

open access: yes
Starch and glycogen are important energy-storage molecules in living organisms. Their structure contains many branches, and the number and length of these branches strongly influence their structure and metabolic properties as well as possible applications.
openaire   +2 more sources

The diverse roles of glycogen branching enzymes and their synergistic activity

open access: yes
Branched α-glucans like starch and glycogen are vital for storing energy in organisms. Glycogen accumulates when nutrients are scarce but carbon is available. Its structure, including chain length and branching, varies among bacteria and is crucial for its function.
openaire   +2 more sources

Glycogen Phosphorylase Enzyme

open access: yes, 2008
Bu ders notunda glikojeni yıkan glikojen fosforilaz enzimi ve allosterik regülasyonu anlatılmaktadır. Enzimin açlık ve tokluk durumundaki hormonal regülasyonu karaciğer ve kas için verilmektedir.This lecture note is about glycogen phosphorylase, the ...
ERKOC, FIGEN
core  

Glycogen and Glycosylation: Friends or Foes? [PDF]

open access: yesBiomolecules
Konada RSR, Osborn J, Mitra S.
europepmc   +1 more source

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