Results 41 to 50 of about 242 (115)
Variation in the carbohydrate and diastase contents of the tissues after feeding [PDF]
, 1918 The literature of carbohydrate hydrolysis dates from 1912 when Kirchoff (1) hydrolized starch to sugar with strong acids. Dubunfraut (2) in 1830 got the same result with an extract of malt.
Brown, Egbert Eugene
core +1 more source
Genomes of the Most Dangerous Epidemic Bacteria Have a Virulence Repertoire Characterized by Fewer Genes but More Toxin-Antitoxin Modules [PDF]
, 2011 We conducted a comparative genomic study based on a neutral approach to identify genome specificities associated with the virulence capacity of pathogenic bacteria.
A MC ten Bokum +72 more
core +3 more sources
EFSA Journal, 2019 The food enzyme alpha‐amylase (4‐α‐d‐glucan glucanohydrolase; EC 3.2.1.1) is produced with a genetically modified strain of Trichoderma reesei by Danisco US Inc. The genetic modifications do not give rise to safety concerns.
EFSA Panel on Food Contact Materials, Enzymes, Processing Aids (CEP) +26 more
doaj +1 more source
Physicochemical Characterization of Maltese Honey [PDF]
, 2017 The Maltese Islands are renowned for the production of genuine honey from different floral sources depending on the season and the location of the apiary. Honey samples were collected directly from local beekeepers over a period of 4 years.
Alencar, Vagner de +3 more
core +2 more sources
Sustainable enzymatic treatment of organic waste in a framework of circular economy [PDF]
, 2023 Enzymatic treatment of food and vegetable waste (FVW) is an eco-friendly approach for producing industrially relevant value-added products. This review describes the sources, activities and potential applications of crucial enzymes in FVW valorization ...
Avanthi, Althuri
core +1 more source
Chemical characterization and biological activity data for a novel indirubin derivative, LDD-1819 [PDF]
, 2019 This article contains chemical characterization and biological activity data for a novel indirubin derivative, termed LDD-1819. The detailed synthesis procedure and associated NMR data are presented.
Ahn, Youngkeun +10 more
core +1 more source
Nutrition, environmental conditions, and growth of marine bivalve mollusks [PDF]
, 1948 Recent investigations on the nutrition of the ciliary-feeding bivalves indicate that, although many varieties of organic and inorganic substances are ingested, most of the actual food is assimilated by the intracellular digestion of very small cells and ...
Coe, Wesley R.
core +1 more source
Spirochetes of the genus Cristispira in bivalve molluscs of Eastern Canadian waters [PDF]
, 1971 Seven species of bivalve molluscs, from waters of eastern Canada, were examined for the presence of Cristispira spp. during the years 1968-I969. Field investigations revealed that, of these seven species, only Crassostrea virginica Gmelin harboured this "
MacDougall, Raeburn Drummond
core
Effect of physical exercise on the regulation of glycogenesis: a systematic review [PDF]
Introduction: physical activity has been shown to be a crucial element in the regulation of glucose metabolism and glycogenesis, processes that are fundamental to maintaining energy homeostasis.
Calderón Cisneros, Juan Tarquino +3 more
core +2 more sources