Results 261 to 270 of about 280,308 (388)
Correction to "Risk of Exposure to Steviol Glycosides Through Consumption of Foods and Beverages: A Survey of the Thai Population". [PDF]
europepmc +1 more source
Quality Properties of Acorn Bee Pollen Extracts. [PDF]
Yoo SE, Chung HY.
europepmc +1 more source
Highlights: The contribution of winter and early spring‐available fruit (Aucuba japonica, Elaeagnus ×submacrophylla, and Viscum album) to the performance of D. suzukii depended on their P:C ratio and biophysical properties Even though D. suzukii performance was the lowest in A.
Jordy Larges +9 more
wiley +1 more source
Engineering galactoside acetyltransferase for enhanced hesperetin-7-O-glucoside bioavailability. [PDF]
Wang JX +5 more
europepmc +1 more source
ABSTRACT Background Oligoasthenozoospermia is a leading cause of male infertility and has been increasingly associated with the global surge in obesity and exposure to reproductive toxicants. Despite extensive research on each factor individually, their combined pathological effects remain poorly understood.
Yunlong Yao +12 more
wiley +1 more source
Constitutive Metabolite Profiling of European and Asian Fraxinus with Varying Susceptibility to Ash Dieback. [PDF]
Tolio B +5 more
europepmc +1 more source
Zebrafish Tgds, when expressed as a recombinant protein, catalyzes the dehydration of UDP‐D‐glucose, the initial step in the formation of 6‐deoxyhexoses. Corresponding Tgds mutations found in Catel–Manzke syndrome patients lead to reduced enzymatic activity and stability.
Maria Rosaria Coppola +11 more
wiley +1 more source
From Sweetness to Mouthfeel: A Review on Overcoming Sensory Barriers in Sugar-Free Beverages. [PDF]
Ramsey I +3 more
europepmc +1 more source
Cardiac glycoside receptors in cultured heart cells II [PDF]
Brown, L. +5 more
core +2 more sources
APPLICATION OF 2D NMR TECHNIQUES IN THE STRUCTURE ELUCIDATION OF AN OLEANOLIC TRITERPENIC GLYCOSIDE
Liang Zhou
openalex +1 more source

