Results 271 to 280 of about 280,308 (388)

Characterisation of a phylogenetically distinct PL25 family ulvan lyase from a seaweed biomass enriched metagenome

The FEBS Journal, EarlyView.
Ulvan is a polysaccharide available from green seaweed with beneficial properties for various applications. The full potential of ulvan requires enzymatic degradation of the polymer, thus producing ulvan oligosaccharides. This study expands the armoury of characterised ulvan lyases.
Andrius Jasilionis, Pavithra Sivakumar, Justyna M. Dobruchowska, Sune Fjermedal, Hörður Guðmundsson, Bjorn Thor Adalsteinsson, Guðmundur Ó. Hreggviðsson, Anne S. Meyer, Eva Nordberg Karlsson   +8 more
wiley   +1 more source

Characterization of the initial degradation mechanism involved in <i>C</i>-glycosylated isoflavone puerarin in soil microorganism. [PDF]

Appl Environ Microbiol
Kumano T, Watanabe S, Kusakari M, Terashita Y, Hashimoto Y, Kobayashi M.   +5 more
europepmc   +1 more source

Reinventing henna: Enzyme‐catalysed colour release from stabilized Lawsonia inermis L. extracts

International Journal of Cosmetic Science, EarlyView.
The instability and reduced dyeing performance of a cosmetic formulation containing 2‐hydroxy‐1,4‐naphthoquinone (lawsone), derived from Lawsonia inermis L., is demonstrated in comparison to a novel two‐component system. This system comprises one formulation with naturally occurring lawsone precursors and a second containing a specific hydrolase ...
Nele Dallmann, Volkmar Vill, Fabian Straske   +2 more
wiley   +1 more source

The State of Knowledge of the Primary and Secondary Metabolites of the Iris Genus. [PDF]

Chem Biodivers
Mykhailenko O, Ivanauskas L, Georgiyants V, Gudžinskas Z.   +3 more
europepmc   +1 more source

New Knowledge About Old Drugs: The Anti-Inflammatory Properties of Cardiac Glycosides

Planta Medica, 2017
R. Fürst, I. Zündorf, T. Dingermann
semanticscholar   +1 more source

Three New and Antitumor Anthraquinone Glycosides from Lasianthus acuminatissimus MERR.

, 2006
Bin Li, Dongming Zhang, Yong‐Ming Luo, Xiaoguang Chen   +3 more
openalex   +2 more sources

Natural‐based antioxidants in cosmeceuticals: Extraction, bioavailability and skin ageing applications

International Journal of Cosmetic Science, EarlyView.
Natural antioxidants from plants, fruits, seeds and fungi combat ageing by neutralizing free radicals, boosting collagen and protecting against UV damage. Enhanced by green extraction and smart delivery systems, they offer powerful anti‐inflammatory and antimicrobial benefits.
Hossein Omidian, Arnavaz Akhzarmehr, Charise Dallazem Bertol   +2 more
wiley   +1 more source

Flavonoids in Plant Salt Stress Responses: Biosynthesis, Regulation, Functions, and Signaling Networks. [PDF]

Plants (Basel)
Akhtar MT, Noor M, Lin X, Lu Z, Jin B.
europepmc   +1 more source

Glycoside [PDF]

, 2020
openaire   +1 more source

Three Diterpenoids (Excoecarins V1-V3) and a Flavanone Glycoside from the Fresh Stem of Excoecaria agallocha

, 2003
Tenji Konishi, Kiyonori Yamazoe, Masahiro Kanzato, Takao Konoshima, Yasuhiro Fujiwara   +4 more
openalex   +2 more sources