Results 161 to 170 of about 42,851 (291)

Hyperglycaemia‐induced reactive oxygen species production in cardiac ventricular myocytes differs among mammals

open access: yesThe Journal of Physiology, EarlyView.
Abstract figure legend In rat and human adult ventricular myocytes, acute hyperglyceaemia (Glucose) causes increased glucose uptake (via GLUT) leading to O‐GlcNAcylation of CaMKII at Ser280, such that CaMKII activates NADPH oxidase 2 (NOX2) to increase cytosolic reactive oxygen species (ROS). That perturbs the ROS to Antioxidant (AntiOx) balance.
Shan Lu   +7 more
wiley   +1 more source

Australian Hard 2 (AH2) wheat class with null4A genetic basis to produce high‐quality Japanese ramen noodle

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2211-2221, 15 March 2026.
Abstract BACKGROUND Australia exports wheat to various countries for the production of staple foods, including noodles. The Japanese market considers Australian Prime Hard (APH) wheat to be the benchmark for high‐quality ramen noodle production. We hypothesie that hard wheat with relatively low protein content and null4A gene is particularly well ...
Siem Doo Siah   +5 more
wiley   +1 more source

Glycosyltransferases

open access: yesJournal of Biological Chemistry, 1989
J C Paulson, K J Colley
openaire   +1 more source

Fine mapping and functional analysis of the candidate gene OFP17, regulating both seed and fruit sizes in cotton

open access: yesThe Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Single cotton boll weight (BW) and seed index (SI, 100‐seed weight) are key determinants of lint and seed yield, yet their genetic basis remains poorly understood. Here, a stable interploidy introgression line with small boll from Gossypium arboreum in Gossypium hirsutum, NB298, was employed to map quantitative trait loci (QTLs) of BW and SI ...
Min Xu   +8 more
wiley   +1 more source

The Prebiotic and Techno‐Functional Potential of Microbial Exopolysaccharides for Human Health and Food Systems

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.
ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak   +7 more
wiley   +1 more source

On the Acceptor Substrate of C‐Glycosyltransferase UrdGT2: Three Prejadomycin C‐Glycosides from an Engineered Mutant of Streptomyces globisporus 1912 ΔlndE(urdGT2)

open access: green, 2006
Irfan Baig   +9 more
openalex   +1 more source

3D Structure and Function of Glycosyltransferases Involved in N-glycan Maturation [PDF]

open access: gold, 2020
Masamichi Nagae   +3 more
openalex   +1 more source

A Volatile Cue From a Specialist Herbivore Primes Gene Expression Against Biotic Stress in Tall Goldenrod (Solidago altissima L.)

open access: yesPlant, Cell &Environment, Volume 49, Issue 3, Page 1424-1438, March 2026.
ABSTRACT Insect‐derived molecular cues can prime plant defences against herbivore attack. The genes that are sensitive to priming, and how their expression changes on the scale of days, have not been fully resolved. Moreover, priming may affect interactions with insects that are not the source of the priming cue.
Robert J. Witkowski   +4 more
wiley   +1 more source

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