Results 31 to 40 of about 6,270 (177)

Plant‐Derived Nanoparticles (PDNPs) in Food Safety and Preservation: Pros and Cons

eFood, Volume 7, Issue 4, August 2026.
Plant‐derived nanoparticles (PDNPs) synthesized via green methods demonstrate antimicrobial, antioxidant, barrier, eco‐friendly, and cost‐effective properties, while facing challenges in large‐scale production, synthesis standardization, and absence of specific food safety regulations. ABSTRACT Ensuring food safety and extending shelf life across fresh
Md. Shakil Ahmed, M. Mahadi Hasan, Most. Zakia Yeasmin   +2 more
wiley   +1 more source

Dose Titration of Plant‐Based Flavonoid Blend Supplementation on Performance, Digestibility, Gut Microbiome, Blood Biomarkers, and Meat Quality of Growing Rabbits

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Plant‐based flavonoid blend (PFB) at 0.60 g/kg diet produced the best growth performance, feed efficiency, and dry matter digestibility in growing rabbits. It also improved gut microbiome balance and increased serum high‐density lipoprotein‐cholesterol.
Md. Aliar Rahman, Md. Mehedi Hasan, Md. Abul Hashem, Mahbubul Pratik Siddique, Rakhi Chowdhury   +4 more
wiley   +1 more source

Effect of Glycyrrhiza Glabra and Vitamin C on Acrylamide-Induced Motor Dysfunction

Majallah-i Dānishgāh-i ’Ulūm-i Pizishkī-i Shahīd Ṣadūqī Yazd, 2014
Introduction: Acrylamide is a chemical compound which can be produced while frying carbohydrates in high- temperatures. Since the neurotoxicity of acrylamide was reported in the previous studies, the aim of the present study was to investigate the ...
ME Rezvani, A Mirgalili, MH Dashti-Rahmatabadi, AR Talebi   +3 more
doaj  

Development and Functional Evaluation of a Pharmabiotic Food Supplement Containing Microencapsulated Lactiplantibacillus pentosus for Oral Microbiome Health

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Development of a multifunctional pharmabiotic oral spray containing microencapsulated Lactiplantibacillus pentosus, hyaluronic acid, and Glycyrrhiza glabra extract. The formulation synergistically suppresses oral biofilms while exhibiting antimicrobial and antioxidant activities, supporting oral microbiome homeostasis.
Pervin Soyer, A. Alper Öztürk
wiley   +1 more source

The effect of hydro_ alcoholic extract of Glycyrrhizaglabra on some electrocardiogram parameters of male rats with normal blood pressure and its interaction with cholinergic system

Armaghane Danesh Bimonthly Journal, 2015
Introduction: Glycyrrhiza glabra has been traditionally used as a medicinal plant in Iran. In this study to determine some of its mechanisms, the effects of hydro alcoholic extract of Glycyrrhiza glabra on electrocardiogram were examined by the following
esmaeil khoshnam, aminallah bahaoddini, J Vatanparast, F Gholampour, AR Khosravi   +4 more
doaj  

Harnessing Natural Compounds in Psoriasis: Targeting Cellular Pathways for Effective Therapy

Phytotherapy Research, Volume 40, Issue 8, Page 4759-4791, August 2026.
Natural compounds act on key cellular pathways in psoriasis by suppressing keratinocyte hyperproliferation, modulating Th17/IL‐17‐mediated immune responses, and reducing oxidative stress. These multi‐target effects highlight their potential as safer adjunctive therapies alongside conventional treatments.
Hye Jin Lee, Yu Jin So, Il‐Joo Jo, Ji Yong Jang, Tae Han Yook, Jun Ho Lee, Sung Wook Kim, Kangwook Lee, Soo Jung Park, Gabsik Yang   +9 more
wiley   +1 more source

Botanical inventory of the early book herbaria of Leonhard Rauwolf from southern France and northern Italy (1560–1563)

TAXON, Volume 75, Issue 4, August 2026.
Abstract Sixteenth‐century herbaria are the oldest plant collections that survive today and, as such, they provide valuable insights in past floras and historical botanical interactions. One of the most fascinating still extant 16th‐century herbaria is the four‐volume collection of the German physician, botanist and traveler Leonhard Rauwolf (1535 ...
Anastasia Stefanaki, Alice Bertin, Marco Wind, Tilmann Walter, Anne Jansen, Tinde van Andel   +5 more
wiley   +1 more source

The Protective Effects of Aqueous Extract of Glycyrrhiza Glabra Root Against Liver-related Biochemical Factors Changes Induced by Thioacetamide in Male Rats

Bihdād, 2016
Background: Thioacetamide is a liver toxin that causes centrilobular necrosis. In this study, the protective effect of aqueous extract of Glycyrrhiza glabra root against liver-related biochemical factors changes induced by thioacetamide in male rats was ...
D. Moghadamnia, M. Mokhtari, S. Khatamsaz   +2 more
doaj  

Comparison of protective effects of omega3 fish oil and aqueous extract of Glycyrrhiza glabra root on biochemical factors and liver tissue changes induced by thioacetamide in male rats [PDF]

Advanced Herbal Medicine, 2017
Background and aims: Thioacetamide can lead to liver cirrhosis and hepatocarcinoma. This study was aimed to evaluate the ability of omega3 fish oil and Glycyrrhiza glabra aqueous extract to attenuate biochemical factors and liver tissue changes induced ...
Davood Moghadamnia, Mokhtar Mokhtari, Saeed Khatamsaz   +2 more
doaj  

An evaluation of the inhibitory effects against rotavirus infection of edible plant extracts

Virology Journal, 2012
Background Rotaviruses are the single most important cause of severe diarrhea in young children worldwide. The developments of specific, potent and accessible antiviral treatments that restrain rotavirus infection remain important to control rotavirus ...
Knipping Karen, Garssen Johan, van’t Land Belinda   +2 more
doaj   +1 more source