Results 51 to 60 of about 6,135 (206)

Application of Artificial Intelligence in Food Science and Nutrition: Challenges and Future Perspectives

eFood, Volume 7, Issue 3, June 2026.
AI application can be very helpful in addressing different issues and shaping novel techniques in food production, food safety and quality, and food intake. AI application in food science, such as the food industry and processing, food safety and packaging, and nutrition.
Yaseen Galali, Pary Hadi, Arkan Mohammed Hassan, Holem Hashm Balaky, Tavga Sulaiman Rashid, Bashdar Abuzed Sadee, Tanya Salam Salih, Hamed Hassanzadeh   +7 more
wiley   +1 more source

Formulation and Pharmacological Evaluation of a Medicine‐Food Homology Herb‐Based Formula for Sleep Enhancement

Phytochemicals in Food and Medicine, Volume 1, Issue 2, June 2026.
This outlines the progress for developing a sleep‐modulating herbal formula (SMF). It begins with the identification of effective compounds and quality control, then uses network pharmacology and molecular docking to explain the mechanisms behind the observation found on the behavioural and neurobiological results in animal study.
Jasmine U. Ting, Chunxue Zhao, Jia Xu, Chenrui Liu, Yungang Tian, Min Ye, Tao Cui, Jian Huang   +7 more
wiley   +1 more source

Transformation of Glycyrrhizic Acid byAspergillusspp.

Bioscience, Biotechnology, and Biochemistry, 1994
Glycryrrhizic acid was metabolized to 3-oxo-18β-glycyrrhetinic acid via 18β-glycyrrhetinic acid by Aspergillus niger, A. oryzae, A. sojae, and A. tamarii. Two methyl esters were derived from these two metabolites and identified by their 13C-NMR spectra and MS data.
Yamada, Yasumasa, Nakamura, Atsuko, Yamamoto, Kiyoko, Kikuzaki, Hiroe   +3 more
openaire   +1 more source

Desenvolvimento e validação de métodos analíticos para determinação de ácido glicirrízico, ácido salicílico e cafeína em nanopartículas de quitosana e alginato

Química Nova, 2012
The present work consists of the development and validation of analytical method for evaluation of glycyrrhizic acid, salicylic acid, and caffeine in chitosan-alginate nanoparticles by high performance liquid chromatography.
Monika P. Tagliari, Andréa Granada, Gislaine Kuminek, Hellen K. Stulzer, Marcos A. S. Silva   +4 more
doaj   +1 more source

Harmful effect of saline infusion in a patient with glycyrrhizic acid poisoning

, 2015
International audienceABSTRACT Alcohol-free licorice beverages contain glycyrrhizic acid. Excess glycyrrhizic acid is a well-known cause of excess mineralocorticoid syndrome.
Marie Tubery, Kamar, Nassim, Lauque, Dominique, Caubet-Kamar, Natacha, Garrouste, Cyril, Cyril Garrouste, Dominique Lauque, Natacha Caubet-Kamar, Nassim Kamar, Tubery, Marie   +9 more
core   +1 more source

Phytochemicals in Asthma Management: Mechanism, Translational Gap and Clinical Integration

Phytochemicals in Food and Medicine, Volume 1, Issue 2, June 2026.
The phytochemicals including flavonoids, alkaloids, terpenoids, and saponins modulate inflammatory, oxidative, and immune pathways in asthma. It highlights their mechanisms of action, translational challenges, advanced formulation strategies, and emerging clinical potential as adjunct therapies for precision‐based asthma management.
Pulak Majumder, Trisita Majumder
wiley   +1 more source

Anti‐HMGB1 Antibody Therapy Ameliorates Depression Following Spinal Cord Injury in Rats by Inhibiting Ferroptosis

Journal of Cellular and Molecular Medicine, Volume 30, Issue 12, June 2026.
ABSTRACT Depression following spinal cord injury (D‐SCI) refers to a depressive state that occurs in an individual after a major spinal cord injury (SCI), characterized mainly by low mood and reduced interest. This study aims to investigate the regulatory role of anti‐HMGB1 antibody in the depressive‐like behaviour of D‐SCI rats and to explore its ...
Zhiwu Wu, Tao Li, Qinglin Zhong, Jinshi Zhang, Yancong Yang, Jinxiang Liu, Xinyun Ye, Qiuhua Jiang, Kaiming Feng, Qianliang Huang   +9 more
wiley   +1 more source

Glycyrrhizic acid derivatives as Dengue virus inhibitors

Bioorganic & Medicinal Chemistry Letters, 2019
Dengue virus (DENV) is one of the most geographically distributed pathogenic flaviviruses transmitted by mosquitoes Aedes sps. In this study, the structure-antiviral activity relationships of Glycyrrhizic acid (GL) derivatives was evaluated by the inhibitory assays on the cytopathic effect (CPE) and viral infectivity of DENV type 2 (DENV2) in Vero E6 ...
Baltina, Lidia A., Tasi, Yan-Ting, Huang, Su-Hua, Lai, Hsueh-Chou, Baltina, Lia A., Petrova, Svetlana F., Yunusov, Marat S., Lin, Cheng-Wen   +7 more
openaire   +2 more sources

Chemical structures of glycyrrhizic acid (GL) and 18β-glycyrrhetinic acid (GA).

, 2013
Chemical structures of glycyrrhizic acid (GL) and 18β-glycyrrhetinic acid (GA).
Feroz Khan (462714), Anirban Pal (462715), Komal Kalani (462711), Jyoti Agarwal (462712), Santosh Kumar Srivastava (462716), Sarfaraz Alam (462713)   +5 more
core   +1 more source

The Self-Assembly of Glycyrrhizic Acid into Nanofibrils

Journal of Colloid and Interface Science
The self-assembly of glycyrrhizic acid (GA) in aqueous solutions has significant implications for soft matter science and material design. Here, we describe the self-assembly of GA under well-defined conditions, focusing on measurements of the critical aggregation concentration (CAC) - when GA dimers start stacking into nanofibrils, and of the critical
Suelen Gauna Trindade, Fernando Bonin Okasaki, Ashley P. Williams, Edvaldo Sabadini, Viviane Lutz-Bueno   +4 more
openaire   +2 more sources