Results 21 to 30 of about 44,753 (287)

Advantages of treating sponge-gourd waste by mechanical refining on the properties of fiber-based poly(butylene adipate-co-terephthalate)/polylactide biocomposites [PDF]

open access: yesAnais da Academia Brasileira de Ciências, 2023
This study compares the morphology, thermal, and dynamic-mechanical properties of composites based on polybutylene adipate terephthalate/polylactide biocomposites with sponge gourd waste treated code as R, and non-treated sponge gourd, coded as NR, by ...
THIAGO R. CORREIA   +7 more
doaj   +1 more source

Partial sequencing of the bottle gourd genome reveals markers useful for phylogenetic analysis and breeding [PDF]

open access: yes, 2011
Background Bottle gourd [Lagenaria siceraria (Mol.) Standl.] is an important cucurbit crop worldwide. Archaeological research indicates that bottle gourd was domesticated more than 10,000 years ago, making it one of the earliest plants cultivated by man.
Pei Xu   +8 more
core   +2 more sources

Determination Of Total Flavonoid Levels Of Ridge Gourd Fruit With Uv-Vis Spectrumfotometry Method

open access: yesJurnal Farmasi Sains dan Praktis, 2019
Ridge gourd fruit (Luffa acutangula (L.) Roxb.) is one kind of tuber plants that grows in many tropical and various kinds. Ridge gourd fruit are widely consumed by the people of Indonesia.
Indriani Estikawati   +1 more
doaj   +1 more source

Genetic mapping and genome-wide association study identify BhYAB4 as the candidate gene regulating seed shape in wax gourd (Benincasa hispida)

open access: yesFrontiers in Plant Science, 2022
Wax gourd is an important vegetable crop of the Cucurbitaceae family. According to the shape and structure of the seed coat, the seeds of the wax gourd can be divided into bilateral and unilateral.
Chen Luo   +14 more
doaj   +1 more source

Genome-Wide Analysis of Simple Sequence Repeats in Bitter Gourd (Momordica charantia)

open access: yesFrontiers in Plant Science, 2017
Bitter gourd (Momordica charantia) is widely cultivated as a vegetable and medicinal herb in many Asian and African countries. After the sequencing of the cucumber (Cucumis sativus), watermelon (Citrullus lanatus), and melon (Cucumis melo) genomes ...
Junjie Cui   +8 more
doaj   +1 more source

Development and validation of genome-wide InDel markers with high levels of polymorphism in bitter gourd (Momordica charantia)

open access: yesBMC Genomics, 2021
Background The preferred choice for molecular marker development is identifying existing variation in populations through DNA sequencing. With the genome resources currently available for bitter gourd (Momordica charantia), it is now possible to detect ...
Junjie Cui   +3 more
doaj   +1 more source

Keeping in Touch via Cassette: Tracing Dinka Songs from Cattle Camp to Transnational Audio-Letter [PDF]

open access: yes, 2013
This paper explores Dinka songs as poetic autobiography, focusing in particular on their composition and circulation as audio-letters between South Sudan and the global Dinka diaspora.
Impey, Angela
core   +1 more source

Immediate effect of bitter gourd, ash gourd, Knol-khol juices on blood sugar levels of patients with type 2 diabetes mellitus: A pilot study

open access: yesJournal of Traditional and Complementary Medicine, 2017
Aim: The aim of this study was to investigate the immediate effect of bitter gourd, Knol-khol, and ash gourd juices on blood glucose level among Type II diabetes mellitus patients.
G. Selvakumar   +3 more
doaj   +1 more source

Progress on Genetic Improvement and Analysis of Bottle Gourd [Lagenaria siceraria (Molina) Standl.] for Agronomic Traits, Nutrient Compositions, and Stress Tolerance: A Review

open access: yesFrontiers in Sustainable Food Systems, 2021
Bottle gourd [Lagenaria siceraria (Molina) Standl.] is an important multi-purpose cucurbit crop grown for its leaf, fruit, and seed. It is widely cultivated and used for human consumption in sub-Saharan Africa (SSA) providing vital human nutrition and ...
Phumzile Mkhize   +4 more
doaj   +1 more source

Development of a Fermented Bitter Gourd (Momordica charantia)–Grape Beverage Using Optimized Conditions

open access: yesFermentation, 2022
Bitter gourd beverages are well acclaimed for their health benefits, which have propelled their consumption. The beverages are prepared through a fermentation process, which is one of the oldest means of preserving and enhancing the flavour of many foods.
Tintswalo Lindi Maselesele   +3 more
doaj   +1 more source

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