Antimicrobial resistance in Gram-negative bacteria from retail meat: Prevalence and public health implications. [PDF]
Arbab S +8 more
europepmc +1 more source
Antimicrobial resistance (AMR) is an escalating global threat driven by antimicrobial use in aquaculture and livestock. Resistant pathogens and genes can spread across humans, animals, and the environment through interconnected ecosystems. Using a One Health approach, this review emphasizes antimicrobial stewardship, regulatory strengthening, enhanced ...
Mir Mohammad Ali +10 more
wiley +1 more source
Antibacterial and antibiofilm activities of pyocins produced by <i>Pseudomonas aeruginosa</i> against gram-negative bacteria: a systematic review (2015-2025). [PDF]
Hickson S +5 more
europepmc +1 more source
Intensive or organic farming systems may expose pigs to management or environmental challenges. Our preliminary results concluded that organic farming might enhance adaptive immune function, showing that improvements in welfare can translate into measurable immunological benefits, based on the correlation between welfare assessment and physiological ...
Dorotea Ippolito +15 more
wiley +1 more source
Peptoid-based antimicrobial strategies against polymyxin-resistant Gram-negative bacteria. [PDF]
Mishra SK +13 more
europepmc +1 more source
A Ratiometric pH Sensor for Gram-Positive and Gram-Negative Bacteria. [PDF]
Kossmann D +3 more
europepmc +1 more source
Nano-antimicrobial peptides (Nano-AMPs) to combat resistant gram-negative bacteria. [PDF]
Saleem N +4 more
europepmc +1 more source
Biophysical Modeling of Lipopolysaccharides in Gram-Negative Bacteria: From Atomic to Colloidal Models. [PDF]
Shvirst AN +4 more
europepmc +1 more source
Surface Contamination by Multidrug-Resistant Gram-Negative Bacteria in a Healthcare Facility: Resistance Determinants and Biofilm-Associated Adhesion. [PDF]
Dihmane A +6 more
europepmc +1 more source

