Results 21 to 30 of about 774 (244)
This study aims to contribute towards understanding the multiple factors, which influence firm's governance decisions. To identify some of these factors, three cases in the Brazilian wine industry were analyzed: Miolo located in Vale dos Vinhedos (South ...
Kassia Watanabe +3 more
doaj +1 more source
STUDY THE PROFILE OF THE GRAPE GROWERS
{"references": ["1.\tAhire, R.D., (1997). A study on the adoption of improved management practices by the grape growers. M.Sc.(Agri.) Thesis, submitted to Marathwada Krishi Vidyapeet, Parbhani. 2.\tAnkush, G.S. and Kolgane, B.T., (2008). \"Reasons for non-adoption of recommended Technology in grape cultivation\" Research Review Committee Social ...
openaire +2 more sources
Using multispectral imaging to improve berry harvest for wine making grapes [PDF]
The determination of time for grape harvest is probably the most important decision for wine making producers, because grapes are not climacteric fruits and if they are harvested before fully ripe their quality is compromised.
Iatrou G. +5 more
doaj +1 more source
Traditional and innovative summer pruning techniques for vineyard management
This review paper highlights physiological and vine performance effects of widely adopted summer pruning operations such as leaf removal, shoot trimming and positioning and cluster thinning.
A. Palliotti, S. Poni
doaj +1 more source
Zucchini squash production in conventional and organic cultivation systems
Organic production must be carried out following the EU regulations and their protocols. On the contrary, conventional cultivation instead can be carried out using the best agronomic approaches available and using the latest innovative resources. Organic
S. Toscano +3 more
doaj +1 more source
Sensory attributes of wines made from vines of differing phosphorus status
Aim: The implications of water and nutrient deficiencies for photosynthesis, dry matter production, and yield have been well documented. However, whereas multiple studies show that water deficits affect grape and wine quality as well as wine sensory ...
Paul W. Skinner, Mark Matthews
doaj +1 more source
Muscadine (Vitis rotundifolia) is a grape species that is native to the Southeastern US, where several cultivars are grown commercially for processing or direct consumption. Phenology based tissue analysis to determine the nutritional status of a vine is
Kyle Austin Freedman +2 more
doaj +1 more source
The clone selection studies on Siyah Gemre grape variety
V. vinifera L.cv. “Siyah Gemre” is an important table grape variety of Mediterranean Region in Turkey. It is late sea- son, medium bunch density, round berry, red-black colored and seeded.
Dilli Yıldız +3 more
doaj +1 more source
Simulated Abiotic Injury Alters Yields of Southern Interspecific Hybrid Grape Cultivars
Climate change, including more volatile weather and longer growing seasons, is causing stress on grapevines (Vitis spp.). A change in harvest timing of wine grapes can have significant consequences. Thus, two methods (crop forcing and complete removal of
Eric T. Stafne, Becky L. Carroll
doaj +1 more source
A Compact Spin‐Coated Graphene UWB Antenna for Breast Tumor Detection
A compact, spin‐coated graphene ultra‐wideband patch antenna designed for breast tumor detection, capable of distinguishing between malignant and benign tumors. This innovative antenna can serve as an effective initial screening tool, particularly in resource‐limited settings such as rural areas, where access to advanced medical equipment like MRI and ...
Raja Rashidul Hasan +9 more
wiley +1 more source

