Quantitative Descriptive Analysis of Traditional Herbal and Coffee Liqueurs made with Grape Marc Spirit (Orujo). [PDF]
Foods, 2020 Cortés-Diéguez S +3 more
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Grape Marc as a Functional Feed Ingredient for Farmed Snails <i>(Cornu aspersum maximum</i>): Effects on Production Performance, Parasitological Status, and Meat Quality. [PDF]
Animals (Basel)Hatziioannou M +7 more
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Co-Digestion of Grape Marc and Cheese Whey at High Total Solids Holds Potential for Sustained Bioenergy Generation. [PDF]
Molecules, 2020 Kassongo J, Shahsavari E, Ball AS.
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In vivo tracking of grape marc biomarkers, bioconversion, metabolic tracers, and microbiota modulation in swine fed a polyphenol-rich extract diet. [PDF]
PLoS OneCastillo A +8 more
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Effects of different concentrations of a white grape marc extract on broiler performance, apparent ileal digestibility, antioxidant capacity, intestinal barrier function and nutrient transport markers. [PDF]
Poult SciOuyang H +5 more
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Effects of Feeding either Red or White Grape Marc on Milk Production and Methane Emissions from Early-Lactation Dairy Cows. [PDF]
Animals (Basel), 2020 Moate PJ +8 more
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Anti-Inflammatory, Antidiabetic, and Antioxidant Properties of Extracts Prepared from Pinot Noir Grape Marc, Free and Incorporated in Porous Silica-Based Supports. [PDF]
MoleculesDeaconu M +7 more
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Tetracycline (TC) removal from wastewater with activated carbon (AC) obtained from waste grape marc: activated carbon characterization and adsorption mechanism. [PDF]
Environ Sci Pollut Res IntSağlam S, Türk FN, Arslanoğlu H.
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Impact of Membrane Pore Size on the Clarification Performance of Grape Marc Extract by Microfiltration. [PDF]
Membranes (Basel), 2019 Mora F +5 more
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