Results 61 to 70 of about 1,098,553 (168)

Encapsulation of Pomegranate Peel Phenolic Extract Using Orange Peel and Pectin: Stability Evaluation in Baked Products

open access: yesFood Science &Nutrition, Volume 14, Issue 9, September 2026.
Raw materials: Natural wall materials. Extraction: Pomegranate in ethanol (80%), 1:10 ratio, 2 days, 4°C, Phenolic extract preparation. Encapsulation: Two‐Stage Lyophilization (Orange Peel), Stage 1: Mix extract + orange peel (4:1); −40°C, 24 h, Stage 2: Re‐mix (3:1); −40°C, 24 h, 7:1, Single‐stage lyophilization (Commercial Pectin), Mix extract ...
Marwa Ezz El‐Din Ibrahim   +1 more
wiley   +1 more source

De Litivm Expensis Qvoad Cavssas Civiles Commentatio / Qvam ... Ad Svmmos In Vtroqve Ivre Honores D. XXIX. Aprilis MDCCXC. Rite Capessendos Ervditorum Disqvisitioni Offert Jacobvs Fridericvs Georgivs Emmrich Meiningensis

open access: yes
Göttingen, Univ., Jur. Diss., 1790Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Goettingae, Typis H. M.
Emmrich, Jakob Friedrich Georg
core   +1 more source

Comprehensive Review on Green Transformation of Organic Waste Into Bioenergy Using Microbial Enzymes: Advances, Challenges, and Future Strategies

open access: yesGCB Bioenergy, Volume 18, Issue 9, September 2026.
Microbial enzyme‐mediated biorefineries enable the sustainable conversion of organic waste into renewable bioenergy and value‐added products. Recent advances on enzymatic pretreatment, enzyme cocktails, and hybrid processing enhance biogas, bioethanol, and biodiesel production, along with supporting efficient waste valorization, circular bioeconomy ...
Divya Divakaran   +6 more
wiley   +1 more source

De Indole Atqve Effectibvs Instrvmenti Adsecvrationis Qvod Vulgo Polizzam Vocant Praesertim Ex Jvre Hambvrgensi Spectati

open access: yes
Göttingen, Univ., Jur. Diss., 1796Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Gottingae Typis H. M.
Hasse, Johann Matthias
core   +1 more source

Grape marc extract acts as elicitor of plant defence responses [PDF]

open access: yes, 2012
International audiencePlant protection based on novel alternative strategies is a major concern in agriculture to sustain pest management. The marc extract of red grape cultivars reveals plant defence inducer properties. Treatment with grape marc extract
Richard, Claire   +7 more
core   +1 more source

Safety Evaluation of the Grape Marc Spirit by GC-FID Analysis

open access: yesBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology, 2013
There were investigated grape marc spirits regarding their safety on consumers. Major volatile compounds which present risk to human health (such as methanol, furfural, and acetaldehyde) and ethyl alcohol content were compared to European Union ...
Teodora Coldea   +3 more
doaj   +1 more source

Abalone Gut Microbiome Regulators: A Review Synthesizing Gut Physiology, Microorganisms, Diet and the Environment

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Abalone are economically, ecologically and culturally significant marine molluscs, with both wild and farmed populations under pressure due to intrinsic and extrinsic stressors. Abalone performance and health are centred on a highly specialized digestive system supported by a diverse gut microbiome, which enables nutrient assimilation ...
Jinchen Guo   +3 more
wiley   +1 more source

De Proxenetis Pvblicis Ex Ivre Germanico, Praesertim Hambvrgensi Spectatis

open access: yes
Göttingen, Univ., Jur. Diss., 1795Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Gottingae Typis H. M.
Lührsen, Konrad Otto
core   +1 more source

Grape marc spirit production and analysis : master thesis

open access: yes, 2022
Proizvodnja komovice zauzima važno mjesto u proizvodnji jakih alkoholnih i alkoholnih pića. Komovica je jedna od najzastupljenijih vrsta rakija koje se proizvode u Hrvatskoj, a posebice u Dalmatinskoj zagori.
Ivandić, Luka
core   +2 more sources

From by-product to benefit: the effect of white grape marc extracts on European seabass growth, gut microbiota, immune status, and resistance to Vibrio harveyi

open access: yesFrontiers in Marine Science
Aquaculture intensification has increased the susceptibility of farmed fish to infectious diseases, which are traditionally managed with antibiotics. Growing environmental concerns and the emergence of antimicrobial resistance, however, have driven the ...
Miguel Castro   +19 more
doaj   +1 more source

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