Results 71 to 80 of about 1,098,553 (168)

Using Photographs in Fishers’ Ecological Knowledge Research: A Review and Field Study on Small‐Scale Fishers’ Knowledge of Coastal Habitats in the Central Mediterranean Sea

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Fishers interact daily with coastal environments, which generate a deep understanding of habitat characteristics, species associations and ecological change. Fishers’ ecological knowledge (FEK) is therefore a critical source of insight for marine science, offering observations that uniquely complement scientific data and, when incorporated ...
Chiara D'Agata   +2 more
wiley   +1 more source

De obaerato tam naturaliter, quam civiliter tali, an, et quatenus iure Hamburgensi valide contrahere et in iudicio agere possit

open access: yes
Göttingen, Univ., Jur. Diss., 1791Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Goettingae, Typis Henn. Mart.
Schrötteringk, Martin Hieronymus
core   +1 more source

Development of cookies from agroindustrial by-products

open access: yesRevista Brasileira de Fruticultura, 2018
The aim of this study was to evaluate the potential use of dry grape marc obtained of drying and milling operations with parboiled rice bran for cookies production.
Kricelle Mosquera Deamici   +4 more
doaj   +1 more source

When Policy Is the Hazard: Institutional Legitimacy and Climate Risk Attribution Among Farmers in Water Stressed California

open access: yesEnvironmental Policy and Governance, Volume 36, Issue 4, Page 898-909, August 2026.
ABSTRACT This study examines how farmers perceive and respond to climate policy risk in the context of drought and argues that understanding such responses is as important as understanding farmer reactions to the biophysical impacts of climate change.
M. Anne Visser   +3 more
wiley   +1 more source

De fide librorum mercatorum

open access: yes
Göttingen, Univ., Jur. Diss., 1789Vorlageform des Erscheinungsvermerks: Goettingae, Typis H. M.
Meister, Johann Ludwig Karl
core   +1 more source

Antioxidant White Grape Seed Phenolics: Pressurized Liquid Extracts from Different Varieties

open access: yesAntioxidants, 2015
Grape seeds represent a high percentage (20% to 26%) of the grape marc obtained as a byproduct from white winemaking and keep a vast proportion of grape polyphenols.
Carmen Garcia-Jares   +5 more
doaj   +1 more source

De Querela Inofficiosae Donationis Non Nisi Ad Legitimam Ex Rebus Donatis Revocandam Competente

open access: yes
Göttingen, Univ., Jur. Diss., 1792Autopsie nach Exemplar der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Goettingae, Typis H. M. Grape, Acad.
Thies, Lüder Ferdinand
core   +1 more source

Exploitation of Bioactive Constituents of Olive Leaves, Grape Pomace, Olive Mills Waste Water and their Application in Phytoprotection [PDF]

open access: yes, 2009
Pure plants extracts or/and essential oils show antifungal and antibacterial activity against a wide range of fungi and bacteria. Recently there has been increasing interest in the effects of natural compounds against important plant pathogens (fungi ...
Mavrakis, Titos Nikolaou
core   +3 more sources

De Eo Qvod Ivstvm Est Circa Separationem Debiti In Litem Dedvcti Illiqvidi A Liqvido

open access: yes
Göttingen, Univ., Jur. Diss., 1798Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Gottingae Typis H. M.
Schirges, Georg Theophil
core   +1 more source

Chemical composition of composted grape marc

open access: yes, 2009
© IWA Publishing 2009Composted grape marc, produced at the vineyard using different procedures, is generally returned into the vineyard. Information on the chemical composition of these grape marc composts is lacking, particularly the variability that ...
Issa, G.   +3 more
core   +1 more source

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