Results 131 to 140 of about 362,866 (203)

Pore architecture governs tannic acid release from porous <i>Poria cocos</i> polysaccharide beads for headspace antioxidant preservation of fruit. [PDF]

Food Chem X
Qiao X, Zou J, Zhang Y, Zhou C, Qian R, Tan X, Wu S, Li C, Wu Y, Xiong H, Zhou Z.   +10 more
europepmc   +1 more source

Pilot Study of Grape Pomace Extract Impact on <i>Nosema ceranae</i>-Infected Honey Bees. [PDF]

Insects
Glavinić U, Jelisić S, Ristanić M, Nakarada Đ, Vejnović B, Ćosić M, Stanimirović Z.   +6 more
europepmc   +1 more source

Dietary Risk of Neonicotinoids and Other Pesticides in Mexican Children Residing in Agroindustrial Zones. [PDF]

Int J Environ Res Public Health
García Villegas IA, Ramos de Robles SL, Alvarado Osuna C.   +2 more
europepmc   +1 more source

Antibody-based sensing of pesticide residues and mycotoxins in plant-derived foods: A narrative review of ELISA, lateral-flow immunoassays and immunosensors. [PDF]

Food Chem X
Kumar H, Guleria S, Peter L, Akhtar N, Asghar R, Harun HBC, Kumar D, Kuča K, Shaikh AM, Harsányi E, Kovács B.   +10 more
europepmc   +1 more source

Optimizing Extraction of Bioactive Compounds from Grape Pomace to Produce an Eco-Friendly Smart Straw. [PDF]

ACS Omega
Zitei-Baptista LF, Takahashi MM, Iquiapaza IYC, Tapia-Blácido DR.   +3 more
europepmc   +1 more source

Agricultural By-Products as Secondary Risk Matrices: Hazard Occurrence, Contaminant Fate, Mitigation Strategies, and Regulatory Considerations in Food Systems. [PDF]

Compr Rev Food Sci Food Saf
Boopathi V, Kwon J, Jung J, Park SB, Gwon S, Chun HS, Yuk HG.   +6 more
europepmc   +1 more source

Comparative Analysis of Oligosaccharide and Phenolic Profiles in White and Red Grape Pomace from California. [PDF]

Molecules
Paviani B, Li X, Peng H, Baller M, Wang SC, Barile D.   +5 more
europepmc   +1 more source

RESIDUAL BEHAVIOUR OF CERTAIN PESTICIDES ON AND IN GRAPE LEAVES

Egyptian Journal of Agricultural Research, 1999
MOHAMED E. A. HEGAZY, MOHAMED E. ABDEL-RAZIK, MOHAMED F. EL-HADIDI, MOSTAFA M. ABU-ZAHW, SHOKR A. SHOKR, YAHYA S. IBRAHIM   +5 more
openaire   +1 more source

Effects of Grape and Grape-Derived Bioactives on Inflammation and Immune-Driven Mechanisms Within the Context of Cardiometabolic Health and Aging: A Review. [PDF]

Nutrients
Gaddam I, Santos Ferreira M, Hastings C, Calle MC, Andersen CJ.   +4 more
europepmc   +1 more source

Polyphenolic Profile and Dietary Fiber Content of Skins and Seeds from Unfermented and Fermented Grape Pomace. [PDF]

Molecules
Guaita M, Zocco A, Messina S, Motta S, Coisson JD, Bosso A.   +5 more
europepmc   +1 more source