Results 121 to 130 of about 750,643 (301)

Oxidative Stability of Grape Seed Oil by Addition of Grape Seed Extract

Journal of the Korean Society of Food Science and Nutrition, 2015
Sungho Jang, Junsoo Lee, Won-Seok Choi
openaire   +1 more source

Mode of Operation and Performance of Contract Farming of Cottonseed in Haryana [PDF]

The quality of cottonseed matters most for the successful product development. The quality cottonseed production is monitored by the Haryana State Seed Certification Agency in the state.
Devender, Dabas, J.P.S., Kumar, Shiv, Chand, Puran, Chakarvarty, Kavita   +4 more
core  

Resilience‐as‐doing: A relational model for living practice

People and Nature, EarlyView.
Abstract Dominant frameworks treat resilience as a capacity to withstand disturbance and recover, something systems, communities or individuals either have or lack. This paper proposes a different understanding, grounded in relational onto‐epistemology and first‐person, practice‐based, autoethnographic inquiry situated within a household garden.
Katie Moon
wiley   +1 more source

Aliquot Capita In Editione Documentorum Occurrentia

Göttingen, Univ., Jur. Diss., 1790Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Goettingae, Typis H. M.
Sillem, Hieronymus Wolter
core   +1 more source

From wild to tamed: Reimagining novel crops through omics and local plant diversity

PLANTS, PEOPLE, PLANET, EarlyView.
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá, Pablo D. Cárdenas   +1 more
wiley   +1 more source

Effects of Different Natural Plant Polyphenols on the Eating Quality of Pre-prepared Grilled Fish during Repeated Freeze-Thaw Cycles

Shipin gongye ke-ji
To investigate the effects of five plant polyphenols (tea polyphenols, resveratrol, apple polyphenols, grape seed polyphenols, and curcumin) on the eating quality of pre-prepared grilled fish during repeated freeze-thaw cycles, polyphenol immersion ...
Hua FENG, Jianing GUAN, Zhiyu LIU, Xinyu XU, Weili MU, Hong LIN, Hao WANG, Gang YOU, Zhenxing LI   +8 more
doaj   +1 more source

De Privilegiorum Natura Generatim Et In Specie De Modis, Quibus Finiuntur Vel Amittuntur

Göttingen, Univ., Jur. Diss., 1787Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Goettingae, Typis Henn. Mart.
Wasmuth, Johann Georg Friedrich
core   +1 more source

Sampling for Socially‐Inclusive Adoption Studies (SSAS): A new interdisciplinary sampling method for DNA‐fingerprinting‐based crop varietal adoption studies

PLANTS, PEOPLE, PLANET, EarlyView.
DNA fingerprinting is becoming the standard measurement procedure in crop adoption studies in the Global South, yet the lack of systematic and intentional sampling regarding which farmer to go to the plot with may bias results from these methods. We introduce a methodological innovation, Sampling for Socially Inclusive Adoption Studies (SSAS), to offer
Yoselyn Hernandez Chaves, Luis A. Sanchez Chacon, Martina Occelli, Sergio Puerto, Ruth Castro‐Vásquez, Bethany F. Econopouly, Joyce Estrada‐Gamboa, Erica Lopez, Vanessa Mora, Deborah Rubin, Kelly R. Robbins, Roberto Camacho, Hale A. Tufan   +12 more
wiley   +1 more source

Historiae Tam Vsvcapionis Qvam Praescriptionis Adqvisitivae Servitvtvm Sect. I. : Lectiones Svas Per Semestre Aestivvm CIƆ IƆ CCLXXXXIV Habendas Indictvrvs / Conscripsit Georgivs Fried. Walch J. V. D

Autopsie nach Ex. der ULB Sachsen-AnhaltVorlageform des Erscheinungsvermerks: Gottingae Typis H. M. Grape.
Walch, Georg Friedrich
core   +1 more source

Conservation gap analysis for wild grapevines (Vitis L.) of the Americas

PLANTS, PEOPLE, PLANET, EarlyView.
Wild grapevines (Vitis L.) native to the Americas are ecologically and culturally important plants that are also critical to the global cultivated grape industry as sources of traits for crop innovation, but many of these species are poorly documented and insufficiently conserved.
Daniel Carver, Colin K. Khoury, Anne Frances, Nan McCarry, Luis Diaz‐Garcia, Erin R. Galarneau, Sarah Gora, Megan Haidet, Claire Heinitz, Wesley Knapp, Abby Meyer, Allison Miller, Ray Mims, Surya Sapkota, Carol Spurrier, Jun Wen   +15 more
wiley   +1 more source