Results 151 to 160 of about 102,190 (207)

Numerical simulation and experimental validation of the oleogel formation from grape seed oil and beeswax. [PDF]

Sci Rep
Baratian Ghorghi Z, Faezian A, Yeganehzad S, Hesarinejad MA, Sheikhi Darani A, Fidaleo M, Ahmadi Tighchi H.   +6 more
europepmc   +1 more source

Effect of 7-day dietary supplementation with grape seed extract on cardiac autonomic and hemodynamic responses in elevated and stage 1 hypertension. [PDF]

Clin Physiol Funct Imaging
Lira A, Boyer W, Gillum T, Sullivan S, Kim JK.   +4 more
europepmc   +1 more source

Correction: Grape seed proanthocyanidin extract alleviates high-fat diet induced testicular toxicity in rats. [PDF]

RSC Adv
Wang EH, Yu ZL, Bu YJ, Xu PW, Xi JY, Liang HY.   +5 more
europepmc   +1 more source

Exploring the Neuroprotective Effects of Grape Seed Procyanidins on Amyloid-β-Induced Toxicity in Caenorhabditis elegans. [PDF]

Foods
González-Manzano S, Ayuda-Durán B, Martín-Sanz R, Garzón-García L, Santos-Buelga C, González-Paramás AM.   +5 more
europepmc   +1 more source

Grape seed extract and L-ascorbic acid exert antineoplastic effects against solid Ehrlich carcinoma <i>in vivo</i> by modulating the tumor microenvironment and Th1/Th2 balance. [PDF]

Front Immunol
Morsi DS, Hathout HMR, AboShabaan HS, Emam M, El-Khadragy M, Abdel Moneim AE, El-Garawani IM, Abu Quora HA.   +7 more
europepmc   +1 more source

Biombalance™, an Oligomeric Procyanidins-Enriched Grape Seed Extract, Prevents Inflammation and Microbiota Dysbiosis in a Mice Colitis Model. [PDF]

Antioxidants (Basel)
Mokrani M, Saad N, Nardy L, Sifré E, Despres J, Brochot A, Varon C, Urdaci MC.   +7 more
europepmc   +1 more source

Development of Cassava Starch-Based Foams Incorporating Wastes from the Production of Organic Grape Juice and Grape Seed Oil. [PDF]

ACS Omega
Zanini M, Silvestre WP, Baldasso C, Tessaro IC.   +3 more
europepmc   +1 more source

Antimicrobial Polymer Films with Grape Seed and Skin Extracts for Food Packaging. [PDF]

Microorganisms
Ivanov Y, Godjevargova T.
europepmc   +1 more source

Fractionation of a Procyanidin-Rich Grape Seed Extract by a Preparative Integrated Ultrafiltration/Reverse Osmosis/Solid-Phase Extraction Procedure. [PDF]

Membranes (Basel)
Guerrero-Hurtado E, Gutiérrez-Docio A, Fiedorowicz R, Prodanov M.   +3 more
europepmc   +1 more source

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Grape Skin and Seed Proanthocyanidins from Monastrell × Syrah Grapes

Journal of Agricultural and Food Chemistry, 2009
In this study, the grape skin and seed proanthocyanidin profiles from Monastrell x Syrah grape (Vitis vinifera L.) crosses were determined. Concentration and compositional information in extracts was determined by reversed-phase HPLC after acid-catalyzed cleavage in the presence of excess phloroglucinol. In general, the proanthocyanidin compositions of
Alberto, Hernández-Jiménez, Encarna, Gómez-Plaza, Adrián, Martínez-Cutillas, James A, Kennedy   +3 more
openaire   +2 more sources