Results 211 to 220 of about 42,756 (264)
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Anthocyanins in grapes and grape products
Critical Reviews in Food Science and Nutrition, 1995The types of anthocyanins occurring in grapes, wines, and juices are described and their distribution documented. Recent work on the evaluation of red wine color during storage and aging is reviewed. Molecular interactions between anthocyanins and some of the other red wine molecules are shown to be associated with development of new pigments whose ...
F J Francis
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Nutrition Today, 2013
This article reviews grapes, grape products, and their health benefits in humans. Research indicates that grapes and grape juice have strong cardioprotective and anti-inflammatory effects in adults. A review of this research is presented, and practical recommendations for incorporating grapes into a healthy diet to optimize these effects are provided.
Lisa M. Vislocky, Maria Luz Fernandez
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This article reviews grapes, grape products, and their health benefits in humans. Research indicates that grapes and grape juice have strong cardioprotective and anti-inflammatory effects in adults. A review of this research is presented, and practical recommendations for incorporating grapes into a healthy diet to optimize these effects are provided.
Lisa M. Vislocky, Maria Luz Fernandez
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European Journal of Internal Medicine, 2001
Numerous epidemiological studies have shown an inverse correlation between moderate consumption of alcoholic drinks and the risk of coronary heart disease. Wine, especially red wine, may be more favorable in this respect than beer or spirits because of its high content of flavonoids.
A, van de Wiel +2 more
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Numerous epidemiological studies have shown an inverse correlation between moderate consumption of alcoholic drinks and the risk of coronary heart disease. Wine, especially red wine, may be more favorable in this respect than beer or spirits because of its high content of flavonoids.
A, van de Wiel +2 more
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2011
This chapter focuses on the health-promoting properties of different wine and table grape cultivars, The polyphenolic composition of grapes, i.e. flavonoids, flavonols, flavan-3-ols, anthocyanidins, phenolic acids, hydroxycinnamic acids and stilbenes, among others, and their medicinal properties are discussed and the effects of postharvest treatments ...
Teissedre, Pierre-Louis +1 more
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This chapter focuses on the health-promoting properties of different wine and table grape cultivars, The polyphenolic composition of grapes, i.e. flavonoids, flavonols, flavan-3-ols, anthocyanidins, phenolic acids, hydroxycinnamic acids and stilbenes, among others, and their medicinal properties are discussed and the effects of postharvest treatments ...
Teissedre, Pierre-Louis +1 more
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Journal of Cardiovascular Pharmacology, 2002
Epidemiologic studies suggest that mild-to-moderate wine consumption is associated with a reduced incidence of mortality and morbidity from coronary heart disease. Because wines are produced from grapes, this study was done to determine whether the grapes were equally cardioprotective.
Jianhua, Cui +4 more
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Epidemiologic studies suggest that mild-to-moderate wine consumption is associated with a reduced incidence of mortality and morbidity from coronary heart disease. Because wines are produced from grapes, this study was done to determine whether the grapes were equally cardioprotective.
Jianhua, Cui +4 more
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Melatonin in grapes and grape-related foodstuffs: A review
Food Chemistry, 2017A decade has passed since melatonin was first reported in grapes in 2006. During this time, melatonin has not only been found in the berries of most wine grape (Vitis vinifera L.) cultivars, but also in most grape-related foodstuffs, e.g. wine, grape juice and grape vinegar.
Jiang-Fei Meng +4 more
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2013
We describe the architecture and performance of GRAPE-DR (Greatly Reduced Array of Processor Elements with Data Reduction). It operates as an accelerator attached to general-purpose PCs or x86-based servers. The processor chip of a GRAPE-DR board have 512 cores operating at the clock frequency of 400 MHz.
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We describe the architecture and performance of GRAPE-DR (Greatly Reduced Array of Processor Elements with Data Reduction). It operates as an accelerator attached to general-purpose PCs or x86-based servers. The processor chip of a GRAPE-DR board have 512 cores operating at the clock frequency of 400 MHz.
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Computing in Science & Engineering, 2006
The goal of the Gravity Pipe (GRAPE) project is to accelerate astrophysical N-body simulations. Because almost all computing time is spent evaluating the gravitational force between particles, we can greatly accelerate many N-body simulations by developing a specialized hardware system for the force calculation.
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The goal of the Gravity Pipe (GRAPE) project is to accelerate astrophysical N-body simulations. Because almost all computing time is spent evaluating the gravitational force between particles, we can greatly accelerate many N-body simulations by developing a specialized hardware system for the force calculation.
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Grapes and Wine Technology: Grapes to Wine1
Journal of Milk and Food Technology, 1975Wine making is an art which is developing more into a science. This paper concerns wine technology particularly as it relates to growing the grape to fermentation of grape juice, subsequent storage and aging of wine, and finally to its evaluation as a quality wine. Factors which affect growing of grapes, such as geographical location requirements, time
A. M. JOE, K. M. SHAHANI
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