Results 231 to 240 of about 231,630 (298)
Factors influencing the nature of client complaint behaviour in the aftermath of adverse events
Abstract Background Negative veterinary client complaint behaviour poses wellbeing and reputational risks. Adverse events are one source of complaint. Identifying factors that influence adverse event‐related complaint behaviour is key to mitigating detrimental consequences and harnessing information that can be used to improve service quality, patient ...
Julie Gibson +3 more
wiley +1 more source
Focus on flavors: Physico-chemical, primary metabolite, volatile, and sensory analysis of seven white table grape cultivars in China. [PDF]
Wang SL +5 more
europepmc +1 more source
Multiple management strategies exist to combat bird damage to agriculture. We explored combining two tools, drones as frightening devices and an avian repellent, to assess effectiveness of an integrated method to deter large flocks on complex landscapes. We evaluated the ability of a spraying drone (DJI Agras MG‐1P) deploying Avian Control (i.e. active
Jessica L. Duttenhefner +2 more
wiley +1 more source
A precise berry counting method for in-cluster grapes to guide berry thinning. [PDF]
Du W +6 more
europepmc +1 more source
Many mesocarnivores have low detection rates that hinder practitioners' abilities to implement effective monitoring strategies. Using olfactory attractants (i.e. lures) may increase detection rates, but variation in effects among species is not well understood.
Danielle N. Brosend +2 more
wiley +1 more source
Sustainable Tourism and Projectification: Evidence from South‐Eastern Italy
Abstract This article examines how public policy can be used to promote local tourism and steer it towards sustainability. It uses the municipality of Lecce—a medium‐sized city in south‐eastern Italy—and the broader Salento region as a critical case study, drawing on descriptive statistics, administrative data on local policy projects promoting culture
Lorenzo Mascioli
wiley +1 more source
Evaluation of Fungal Sensitivity to Biosynthesized Copper-Oxide Nanoparticles (CuONPs) in Grapevine Tissues and Fruits. [PDF]
Martínez-Soto D +5 more
europepmc +1 more source
Impact of Grape Harvest Time on Wild Yeast Biodiversity and Its Influence on Wine Fermentation. [PDF]
Sunyer-Figueres M +9 more
europepmc +1 more source
Mechanism of Exogenous Dopamine Regulating Shine Muscat Grape in Response to Low-Temperature Stress. [PDF]
Li J +7 more
europepmc +1 more source

