Results 231 to 240 of about 89,916 (277)
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Journal of Cardiovascular Pharmacology, 2002
Epidemiologic studies suggest that mild-to-moderate wine consumption is associated with a reduced incidence of mortality and morbidity from coronary heart disease. Because wines are produced from grapes, this study was done to determine whether the grapes were equally cardioprotective.
Jianhua, Cui +4 more
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Epidemiologic studies suggest that mild-to-moderate wine consumption is associated with a reduced incidence of mortality and morbidity from coronary heart disease. Because wines are produced from grapes, this study was done to determine whether the grapes were equally cardioprotective.
Jianhua, Cui +4 more
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2013
We describe the architecture and performance of GRAPE-DR (Greatly Reduced Array of Processor Elements with Data Reduction). It operates as an accelerator attached to general-purpose PCs or x86-based servers. The processor chip of a GRAPE-DR board have 512 cores operating at the clock frequency of 400 MHz.
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We describe the architecture and performance of GRAPE-DR (Greatly Reduced Array of Processor Elements with Data Reduction). It operates as an accelerator attached to general-purpose PCs or x86-based servers. The processor chip of a GRAPE-DR board have 512 cores operating at the clock frequency of 400 MHz.
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Computing in Science & Engineering, 2006
The goal of the Gravity Pipe (GRAPE) project is to accelerate astrophysical N-body simulations. Because almost all computing time is spent evaluating the gravitational force between particles, we can greatly accelerate many N-body simulations by developing a specialized hardware system for the force calculation.
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The goal of the Gravity Pipe (GRAPE) project is to accelerate astrophysical N-body simulations. Because almost all computing time is spent evaluating the gravitational force between particles, we can greatly accelerate many N-body simulations by developing a specialized hardware system for the force calculation.
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Grapes and Wine Technology: Grapes to Wine1
Journal of Milk and Food Technology, 1975Wine making is an art which is developing more into a science. This paper concerns wine technology particularly as it relates to growing the grape to fermentation of grape juice, subsequent storage and aging of wine, and finally to its evaluation as a quality wine. Factors which affect growing of grapes, such as geographical location requirements, time
A. M. JOE, K. M. SHAHANI
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Ochratoxin A in grapes and grape-derived products
Trends in Food Science & Technology, 2006Ochratoxin A is a nephrotoxic compound which was first detected in wine in the nineties. Since then, several grape-derived products have been found to be potentially contaminated. Ochratoxin contamination of grapes takes place in the field and is caused mainly by black Aspergilli, especially A. carbonarius.
János Varga, Zofia Kozakiewicz
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2018
Abstract This second edition contains ten chapters dealing with grapevine history, uses and production; cultivars, anatomy and improvement; growth and fruit development; climatic requirements; vineyard establishment; seasonal management; nutrition; mechanization; pests, diseases and disorders; and harvest and postharvest processing.
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Abstract This second edition contains ten chapters dealing with grapevine history, uses and production; cultivars, anatomy and improvement; growth and fruit development; climatic requirements; vineyard establishment; seasonal management; nutrition; mechanization; pests, diseases and disorders; and harvest and postharvest processing.
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GRAPE PHYLLOXERA - GRAPE VARIETIES - GRAPE IPM
Acta Horticulturae, 1998J. Granett +4 more
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2009
Abstract This series examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. Systems represented range from open field and plantation sites to protected plastic and glasshouses, growing rooms and laboratories.
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Abstract This series examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. Systems represented range from open field and plantation sites to protected plastic and glasshouses, growing rooms and laboratories.
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Recent Applications of Grapes and Their Derivatives in Dairy Products
Trends in Food Science and Technology, 2021Panagiotis Kandylis +2 more
exaly