Results 71 to 80 of about 89,916 (277)
Economic Impact of Sustainability in Wine Sector: A Systematic Literature Review
ABSTRACT Sustainability has become a key issue in the wine sector, raising questions about its compatibility with firms' economic performance. Despite growing attention to environmental and social practices, evidence on their economic implications remains fragmented.
Valentina Di Chiara +2 more
wiley +1 more source
Evaluation of colour content in grapes originating from south Moravia
The content of total anthocyanins was determined in grapes of nine grapevine (Vitis vinifera L.) varieties belonging to the traditional blue vine varieties grown in south Moravia (Czech Republic) within the period of 2002-2007.
Josef BALÍK, Michal KUMŠTA
doaj +1 more source
The Effect of Sustainability Information on Consumers' Preferences for Fungus‐Resistant Grape Wine
ABSTRACT The demand for sustainable food production is intensifying the need to reduce the environmental and social impacts of pesticide use in agriculture. In viticulture, where dependence on pesticides is high because grapevines are susceptible to fungal diseases, fungus‐resistant grape varieties (PIWI) offer a promising strategy to reduce chemical ...
Daniel Vecchiato +2 more
wiley +1 more source
Six‐DoF Strawberry Harvesting Pose Selection and Adaptive Obstacle Clearing in Occluded Environments
An occlusion‐aware 6‐DoF harvesting strategy integrates γ‐angle pose selection, ripeness‐weighted risk evaluation, and adaptive obstacle clearing. The approach enables collision‐free grasping orientation selection and improves strawberry harvesting reliability under complex occlusion, achieving higher success rates and reduced fruit damage. In complex,
Tianxiao Zhu +4 more
wiley +1 more source
A distributed multirobot architecture enables asynchronous vineyard inspection and localized treatment through a cloud‐based mission control center. Real‐world validation demonstrates reliable coordination of heterogeneous robots, accurate disease detection, and effective conversion of georeferenced observations into targeted treatment actions ...
José M. Bengochea‐Guevara +7 more
wiley +1 more source
Abstract Crop insurance is undoubtedly an extremely valuable element in protecting agricultural businesses, but in many cases standard indemnity‐based products have had very low uptake due to high transaction costs elevating premiums to unaffordable levels.
Amogh Prakasha Kumar +2 more
wiley +1 more source
Northern Grapes Project: Northern Grapes News, Vol. 5, Iss. 1
Cost of Production in Cold Hardy Grapes Small Sprayers for Smaller Vineyards NGP Team Profile: Diana Cochran NGP Team Profile: Anna Wallis Fungicide Sensitivity in Cold Hardy Wine GrapesViticulture, enology and marketing for cold-hardy ...
Northern Grapes Project
core +4 more sources
Climate change and perennial crop production: Evidence of yield impact and adaptation in California
Abstract Perennial crops are economically important. They contribute to food security, providing essential nutrients that are often lacking in annual crops, and provide additional environmental benefits compared with annual crops. Despite their importance, empirical research on the impacts of climate change and adaptation on perennial crops remains ...
Yuanyuan Wen +2 more
wiley +1 more source
Prospects of domestic viticulture transition to ecological (adaptive) management
Purpose. To determine the possibility of the domestic viticulture transition to the ecological (adaptive) management system, based on the use of highly adaptive varieties. Methods. Procedures are conventional in viticulture.
І. А. Ковальова +4 more
doaj +1 more source
Abstract Premise Climate change is altering the timing of many plant phenological events, yet most studies focus on flowering, with less attention given to later reproductive stages such as fruit development and ripening. Vaccinium angustifolium (lowbush blueberry) is an important perennial berry species that may be sensitive to these changes.
Jenna Floyd +5 more
wiley +1 more source

