Results 41 to 50 of about 19,919 (264)

Coupling crop simulation modelling and multi-criteria decision aid for ranking the sustainability of cropping sequences

Frontiers in Sustainable Food Systems, 2023
IntroductionCrop sequences are important to make efficient use of natural resources and ensure food security. Climate change affects the sustainability of crops in cropping sequence.
Malamal Alickal Sarath Chandran, Malamal Alickal Sarath Chandran, Saon Banerjee, Asis Mukherjee, Manoj Kumar Nanda, Visha Kumari Venugopalan, Visha Kumari Venugopalan, Alison M. Laing, Manzer H. Siddiqui, Akbar Hossain   +9 more
doaj   +1 more source

Exergy‐Based Simulation and Optimization of Multiagent MSW Gasification for Sustainable Energy Recovery Using Aspen Plus

Energy Science &Engineering, EarlyView.
ABSTRACT Thermochemical gasification is one of the most efficient methods for producing solid waste synthesis gas. Therefore, to predict and analyze the process of gasification of municipal solid waste (MSW) in a downdraft fixed‐bed gasification reactor with a thermal capacity of 2.1 kW, a comprehensive numerical modeling approach based on Gibbs free ...
Mohammad Reza Gharib, Payam Danesh, Ali Delarami   +2 more
wiley   +1 more source

Adsorption Isotherms of Congo red dye on groundnut shell and sorghum husk

, 2022
Abstact Using of low cost absorbent is necessary in order to prevent environmental problem. Most of the different methods of water treatments are very expensive, therefore attention most be given to use of cheap absorbent for water treatment.
Kyauta, Sunday, Muru, Yohanna Nyankwon
core   +1 more source

“Effects of High‐Intensity Ultrasound on the Structural, Technofunctional, and Allergenic Properties of Groundnut (Arachis hypogaea L.) Protein Isolates: A Review”

Food Chemistry International, EarlyView.
ABSTRACT The growing global demand for sustainable, nutritionally balanced protein sources has intensified interest in plant‐derived proteins, particularly those derived from oilseeds such as groundnut (Arachis hypogaea L.). However, although groundnut protein isolates (GPIs) have high nutritional quality, they exhibit limitations in technofunctional ...
Ángel Efraín Rodríguez Rivera, Kevin Ulises López Martír, Judith Esmeralda Urías Silvas, Juan Alberto Resendiz Vazquez, Raúl Delgado Delgado, María Soledad Córdova Aguilar, Antonio Hidalgo Millan   +6 more
wiley   +1 more source

AMMI and GGE biplot analysis of genotype by environment interaction for yield and yield contributing traits in confectionery groundnut

Scientific Reports
The global market has a high demand for premium edible grade groundnut, particularly for table use. India, in particular, exhibits significant potential for exporting confectionary grade large seeded groundnut.
Praveen Kona, B. C. Ajay, K. Gangadhara, Narendra Kumar, Raja Ram Choudhary, M. K. Mahatma, Sushmita Singh, Kiran K. Reddy, S. K. Bera, Chandramohan Sangh, Kirti Rani, Zarana Chavada, K. D. Solanki   +12 more
doaj   +1 more source

Agro-economic Feasibility and Indices of Castor+Groundnut Intercropping System Under Irrigated Conditions During Rabi Season in Telangana

International Journal of Bio-Resource and Stress Management, 2021
An experiment was carried out for three consecutive years from 2014-15 to 2016-17 at Regional Agricultural Research Station (RARS), Palem, Professor Jayashankar Telangana State Agricultural University, Telangana, India to study and understand the agro ...
A. V. Ramanjaneyulu, K. Indudhar Reddy, M. V. Nagesh Kumar, A. Madhavi, M. Venkata Ramana, A. Srinivas, G. Suresh   +6 more
doaj  

Donkwa Enriched With Goron‐Tula (Azanza garckeana) Modulates Sexual Behavior and Activity of Enzymes Linked With Erectile Dysfunction in High‐Fat Diets/ Streptozotocin‐Induced (STZ/HFD) Diabetic Rats

Food Chemistry International, EarlyView.
(A) Mount number, (B) mount latency, (C) intromission number, and (D) intromission latency are the parameters of sexual behavior. Met = metformin. D100 = 100 Donkwa. D90G10 = 90% Donkwa + 10% Goron‐Tula. D85G15 = 85% Donkwa + 15% Goron‐Tula. D80G20 = 80% Donkwa + 20% Goron‐Tula. The mean ± standard error of the mean (SEM) expressed the results. *Values
O. T. Mamukuyomi, O. S. Ijarotimi, A. A. Badejo   +2 more
wiley   +1 more source

A Global Mapping System for Bambara Groundnut Production [PDF]

, 2001
This is the first study that estimates the potential production for any underutilised crop on a global basis. Our long-term aim is to demonstrate how this approach, initially for bambara groundnut, can be used to assess the potential productivity of many
Azam-Ali, Sayed, Bannayan-Avval, Mohammad, Aguilar-Manjarrez, José   +2 more
core  

Variation of phenotypic traits in twelve bambara groundnut (vigna subterranea (L.) Verdc.) genotypes and Two F2 Bi-Parental Segregating Populations

, 2020
© 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Bamba, Aliyu Siise Abdullah, Kundy, Aloyce Callist, Mateva, Kumbirai Ivyne, Festo Massawe, Sean Mayes, Gao, Xiuqing, Wai Kuan Ho, Xiuqing Gao, Ho, Wai Kuan, Chai, Hui Hui, Hui Hui Chai, Kumbirai Ivyne Mateva, Massawe, Festo, Musa, Mukhtar, Aloyce Callist Kundy, Aliyu Siise Abdullah Bamba, Mayes, Sean, Mukhtar Musa   +17 more
core   +1 more source

Fermentation technology enhances the nutritional quality of underutilized Bambara groundnut – a review

, 2023
Bambara groundnut (BG) offers great potential for sustainable food and nutritional security in the face of a growing population and changing climate. However, its utilization remains restricted by the hard-to-cook phenomenon of seed and the presence of ...
Brameld, John M., Ann Jo Tee, Andrew M. Salter, Tim Parr, John M. Brameld, Lim, Yin Sze, Festo Massawe, Tee, Ann Jo, Massawe, Festo, Parr, Tim, Salter, Andrew M., Yin Sze Lim   +11 more
core   +1 more source