Results 11 to 20 of about 535,248 (145)
Tastes in humans provide a vital tool for screening soluble chemicals for food evaluation, selection, and avoidance of potentially toxic substances. Taste or gustatory dysfunctions are implicated in loss of appetite, unintended weight loss, malnutrition,
T Maheswaran +5 more
doaj +4 more sources
Presence of gustatory and olfactory dysfunction in the time of the COVID-19 pandemic [PDF]
Background The unexpected outbreak of the novel severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) caused more than 49 million cases and an estimated 2,000,000 associated deaths worldwide.
Alexander Kusnik +11 more
doaj +4 more sources
Gustatory dysfunction after mandibular zoster [PDF]
Varicella zoster, limited to the mandibular nerve, is rare. Classical symptoms are pain, hypesthesia and vesicular eruption restricted to the third trigeminal segment (V3). Little is known on taste affection after mandibular nerve zoster. We report two cases of patients suffering from mandibular zoster associated with subjective taste disorder. In both
Heymans, Frédéric +3 more
openaire +7 more sources
Gustatory dysfunction in patients with olfactory dysfunction and the associated factors
Background: Little is known about the occurrence of gustatory dysfunction (GD) in relation to different aetiologies of olfactory dysfunction (OD) as assessed by psychophysical chemosensory tests. The aim of this study was to analyse gustatory function in patients with OD and to investigate clinical factors associated with GD.
M-S, Rha +4 more
openaire +4 more sources
Olfactory and gustatory dysfunction in 2019 novel Coronavirus: An updated systematic review and meta-analysis [PDF]
Background: Evidence showed that partial or complete loss of smell and taste might be a possible primary symptom of the 2019 novel coronavirus (COVID-19).
Marzieh Esmaeili +6 more
doaj +2 more sources
Gustatory and olfactory dysfunction in laryngectomized patients [PDF]
After total laryngectomy surgery, nasal airflow is moved permanently to the tracheostomy opening, compromising the contact of odorant molecules with the nasal cavity, which may reflect changes in the olfactory and gustatory perception in these individuals.To evaluate the functions of smell and taste in total laryngectomized patients.a study of series ...
Caldas, Ada Salvetti Cavalcanti +5 more
openaire +3 more sources
Longitudinal Testing of Olfactory and Gustatory Function in Patients with Multiple Sclerosis. [PDF]
The aim of the study was to investigate changes of the olfactory and gustatory capacity in patients with multiple sclerosis (MS).20 MS patients were tested longitudinally for 3 years after initial testing. The Threshold Discrimination Identification test
Florian Cornelius Uecker +6 more
doaj +3 more sources
Gustatory dysfunction and oral ulceration in COVID-19 patients: A cross sectional study
Background: Over the past year, patients infected by severe acute respiratory syndrome coronavirus-2 presented with severe gustatory dysfunction, the prevalence of which varies among different populations. Furthermore, there have been sporadic reports of
Mayank Hans +5 more
doaj +2 more sources
Gustatory Dysfunction as an Early Symptom of Semantic Dementia
<b><i>Objective:</i></b> To investigate the gustatory function in patients with semantic dementia (SD). <b><i>Methods:</i></b> Detection and recognition thresholds of the 4 basic tastes (sweet, salty, sour, and bitter), taste discrimination, and taste identification were evaluated in 18 patients with SD ...
Mariko Sakai +5 more
core +5 more sources
Gustatory dysfunction in dementia and cognitive decline
This chapter starts by first highlighting the experiences of people living with gustatory dysfunction, people living with both dementia and gustatory dysfunction and of caregivers.
Duncan Boak, Carl Philpott, Andrea Tales
core +4 more sources

