Results 111 to 120 of about 7,330 (217)
The gustatory system is responsible for detecting and evaluating the palatability of the various chemicals present in food and beverages. Taste bud cells, located primarily on the tongue, communicate with the gustatory sensory neurons by means of ...
Rodrigo Zamith Cunha +6 more
doaj +1 more source
Biogenic Amines in Insect Antennae
Insect antenna is a multisensory organ, each modality of which can be modulated by biogenic amines. Octopamine (OA) and its metabolic precursor tyramine (TA) affect activity of antennal olfactory receptor neurons. There is some evidence that dopamine (DA)
Marianna I. Zhukovskaya +1 more
doaj +1 more source
This review presents recent progress in vision‐augmented wearable interfaces that combine artificial vision, soft wearable sensors, and exoskeletal robots. Inspired by biological visual systems, these technologies enable multimodal perception and intelligent human–machine interaction.
Jihun Lee +4 more
wiley +1 more source
A cnidarian homologue of an insect gustatory receptor functions in developmental body patterning.
Insect gustatory and odorant receptors (GRs and ORs) form a superfamily of novel transmembrane proteins, which are expressed in chemosensory neurons that detect environmental stimuli.
Busengdal, H. +6 more
core +1 more source
Cholesterol taste avoidance in Drosophila melanogaster
The question as to whether animals taste cholesterol taste is not resolved. This study investigates whether the fruit fly, Drosophila melanogaster, is capable of detecting cholesterol through their gustatory system. We found that flies are indifferent to
Roshani Nhuchhen Pradhan +2 more
doaj +1 more source
Using task‐based fMRI with online subjective disgust ratings and trait‐level data from a comparably large study, we found a differential pattern of neural associations between two disgust traits: disgust propensity, not disgust sensitivity, modulated neurofunctional activity toward disgust elicitors and mediated the link between subjective disgust ...
Xianyang Gan +12 more
wiley +1 more source
Insects use sensilla to detect chemical and physical stimuli, mediating behaviours such as mate finding, foraging and mechanosensory responses. The distribution and density of sensilla can be examined using scanning electron microscopy. Investigating these structures can help elucidate rarely observed behaviours (e.g. mate finding and foraging).
L. Grey +3 more
wiley +1 more source
Avoiding alkaline taste through ionotropic receptors
Summary: Taste organs contain distinct gustatory receptors that help organisms differentiate between nourishing and potentially harmful foods. The detection of high pH levels plays a crucial role in food selection, but the specific gustatory receptors ...
Prakash Pandey +2 more
doaj +1 more source
Insights on the nutritional ecology of a nocturnal pollinating insect
Nutritional ecology examines the environmental effects on nutritional needs, food intake and foraging behaviors, and the use of nutrients ingested by animals. Among insects, Lepidoptera are often considered opportunistic foragers that visit a wide variety of available flowers, although with some preferences.
Evan Force +4 more
wiley +1 more source
The gustatory cortex and multisensory integration
The central gustatory pathways are part of the brain circuits upon which rest the decision to ingest or reject a food. The quality of food stimuli, however, relies not only on their taste but also on properties such as odor, texture and temperature.
S A Simon +3 more
core +1 more source

