Results 61 to 70 of about 3,016,780 (273)
Too Complex to Control? How Firms Navigate Scope 3 Governance Under Institutional Uncertainty
Business Strategy and the Environment, EarlyView.ABSTRACT As Scope 3 emissions make up the largest share of many firms' carbon footprints, firms face growing pressure to manage emissions beyond their direct control. Ongoing revisions of the CSRD, the GHG Protocol, and the SBTi Net‐Zero Standard further increase regulatory and methodological uncertainty.
Victoria Fohrer +2 more
wiley +1 more source
Challenges and prospects for implementing halal principles in the jamu industry in Indonesia
Journal of Halal Product and ResearchThe traditional herbal medicine (jamu) industry in Indonesia faces challenges in applying halal principles due to the common use of non-halal ingredients in jamu production.
Iif Hanifa Nurrosyidah, Abd Syakur
doaj +1 more source
Model Pengembangan Industri Halal Food di Indonesia
Muqtasid: Jurnal Ekonomi dan Perbankan Syariah, 2018 The development of the halal industry will become more competitive with the involvement of the financial industry and sharia banking sectors. This study aims to explore the role of sharia banking in the development of halal food industry in Indonesia ...
Faqiatul Mariya Waharini +1 more
doaj +1 more source
, 2021 Halal industry in Malaysia is centralized at the Federal scope, with Jabatan Kemajuan Islam Malaysia (JAKIM) leads the role of the monitoring and supervision.
Muhammad Iqmal Hisham Kamaruddin +2 more
core
HALAL GASTRONOMY AND HALAL CERTIFIED FOOD (NUTRITION) CULTURE [PDF]
, 2022 Ali BATU* Emekli Öğretim Üyesi (Prof. Dr) Gıda ve Gastronomi Bilimi Uzmanı, Antalya -- E-mail: alibatu77@gmail.com Orcid: https://orcid.org/0000-0003-3628-7747Gastronomi, tarihsel ve kültürel süreçte yiyecek ve içecekleri insanların damak tatlarını ...
Batu, Ali, Ali BATU
core +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT This study examines how firms secure legitimacy in markets where faith‐based expectations and environmental responsibility intersect, focusing on halal–green cosmetics among Muslim women. It conceptualises halal trust and green trust as parallel legitimacy pathways reflecting faith‐based legitimacy and environmental credibility, respectively ...
Dwi Suhartanto +4 more
wiley +1 more source
Optimizing the halal food sector to support Indonesia as a leading global halal producer
Journal of Halal Product and ResearchIndonesia, as a country with the largest Muslim majority population in the world, can have great potential in increasing halal-based industries, especially in the food and beverage cluster.
Fitri Anisa Nusa Putri +1 more
doaj +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT The growing emphasis on sustainability has prompted companies to engage with stakeholders in addressing environmental and social challenges. This paper investigates how companies and stakeholders co‐create value through a collaborative and iterative process that facilitates the formulation and implementation of sustainable strategies.
Meryem Altaf +3 more
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Organisations play a key role in addressing climate change and biodiversity loss, which are closely connected. Biodiversity footprinting has initially suggested that greenhouse gas (GHG) emissions may contribute to a large proportion of many organisations' biodiversity impacts.
Charlotte Maddinson +4 more
wiley +1 more source
Halal Industry in the Republic of Tatarstan
Islam in the modern world, 2021 The article analyzes the current state and topical problems of the “halal” industry in the Republic of Tatarstan. The author considers the stages of formation of this market sector and peculiarities of its functioning in the region. It is noted that the Islamic Economic Model (IEM) is the core on which the “halal” industry is based and developed.
openaire +2 more sources