Results 161 to 170 of about 9,550 (215)

Management, Safety, and Efficacy Evaluation of Nutraceutical and Functional Food: A Global Perspective. [PDF]

Compr Rev Food Sci Food Saf
Shan F, Liu L, Li L, Wang W, Bi Y, Li M.
europepmc   +1 more source

Exploring Novel Foods: Consumer Willingness and Acceptance of Edible Insects as a Sustainable Alternative Protein Source in Saudi Arabia. [PDF]

Foods
Alabdulmohsen SR, Al-Otaibi HH.
europepmc   +1 more source

From Disgust to Curiosity: Investigating Saudi University Students' Willingness and Attitudes Toward Edible Insects as an Alternative Protein Source. [PDF]

Insects
Al-Otaibi HH, Alabdulmohsen SR.
europepmc   +1 more source

Lipidomics in chicken meat flavor chemistry: Current understanding, integrated omics approaches, and future perspectives. [PDF]

Poult Sci
Ali S, Liao Z, Cheng Y, Malhi IY, Wang Y, Peng S, Zhang L.   +6 more
europepmc   +1 more source

The employment of FTIR-ATR spectroscopy and GC-MS combined with chemometrics for rapid detection of adulteration of pork oil in Gabus fish oil (<i>Channa striata</i>) for halal authentication. [PDF]

Open Vet J
Lestari D, Hamzah H, Dewi Pramesthi ADE, Syamsul ES, Safitri PD, Nurjunnah R, Rohman A.   +6 more
europepmc   +1 more source

Understanding the influence of religious and safety concerns on childhood measles and pertussis vaccination: a study conducted in Aceh, Indonesia, 2022. [PDF]

BMC Infect Dis
Murphy AA, Indah R, Yufika A, Ichsan I, Liansyah TM, Harapan H, Birchok D, Pogue JM, Khairadini F, Wagner AL.   +9 more
europepmc   +1 more source

Development of real-time polymerase chain reaction for analysis of rat meat (<i>Bandicota bengalensis</i>) in beef meatballs for halal authentication. [PDF]

Open Vet J
Rohman A, Nawwaruddin HH, Hossain MAM, Laksitorini MD, Lestari D.   +4 more
europepmc   +1 more source

Artificial Intelligence-Enabled Ingredient Substitution in Food Systems: A Review and Conceptual Framework for Sensory, Functional, Nutritional, and Cultural Optimization. [PDF]

Foods
Oz E, Oz F.
europepmc   +1 more source

Comprehensive review on the application of omics analysis coupled with Chemometrics in gelatin authentication of food and pharmaceutical products. [PDF]

Food Chem X
Harlina PW, Maritha V, Geng F, Nawaz A, Yuliana T, Subroto E, Dahlan HJ, Lembong E, Huda S.   +8 more
europepmc   +1 more source