Results 171 to 180 of about 1,338 (218)

Word Predictability as a Measure of Second Language Proficiency

open access: yesLanguage Learning, EarlyView.
Abstract This study introduces predictabilityBERT, a novel metric for assessing second language (L2) proficiency based on the predictability of word choices in learner language production. Using BERT (Devlin et al., 2019), we calculated the conditional probability of each word in a text given its surrounding context.
Langdon Holmes   +3 more
wiley   +1 more source

The Use of Home Fortification Products in Humanitarian Settings: A Scoping Review

open access: yesMaternal &Child Nutrition, EarlyView.
ABSTRACT Home fortification products (HFPs), including multiple micronutrient powders and small‐quantity lipid‐based nutrient supplements, are specialized, nutrient‐filled products added to foods with the aim of filling critical nutrient gaps. Despite their potential, there is limited documentation of the use of HFPs in humanitarian settings.
Jacqueline M. Lauer   +4 more
wiley   +1 more source

A Mixed‐Method Study on Gender and Intrahousehold Differences in Food Consumption From Khatlon Province, Tajikistan

open access: yesMaternal &Child Nutrition, EarlyView.
ABSTRACT Tajikistan faces significant food insecurity and multiple forms of malnutrition in its population, with women particularly at risk. Social norms related to gender and intrahousehold hierarchy are pervasive. Yet, how gender impacts dietary intake in Tajikistan remains to be studied.
Sarah M. L. Pechtl   +3 more
wiley   +1 more source

Temperature and precipitation differently influence entomological indices based on larval or adult sampling

open access: yesMedical and Veterinary Entomology, EarlyView.
Larval indices, especially house infestation index (HI) and breteau index (BI), were significantly associated with temperature and precipitation, indicating that warmer and wetter conditions increase Aedes aegypti breeding‐site positivity. Adult indices, trap positivity index (TPI) and adult density index (ADI) showed no significant association with ...
Angie Nataly Aire Laureano   +3 more
wiley   +1 more source

Claiming the Isle? Islandness and Territorial Demands

open access: yesNations and Nationalism, EarlyView.
ABSTRACT This article explores the relationship between insularity and territorial demands, focusing on whether island territories are more likely to support regionalist and secessionist parties. To address this question, we compare electoral support for such parties across island and mainland territories using a large‐N dataset.
Pau Torres, Marc Sanjaume‐Calvet
wiley   +1 more source

Between awareness of halal food products and awareness of halal-certified food products

Journal of Islamic Marketing, 2021
Purpose The purpose of this study are: to study the difference between halal awareness and halal certified awareness, and the relationship between the two variables; to study the differences in knowledge about halal and halal certified, as well as their relationship with halal awareness and halal certified awareness; and to build and test research ...
Hardius Usman   +2 more
openaire   +1 more source

THE ROLE OF PRODUCT KNOWLEDGE, LIFESTYLE, AND HALAL AWARENESS IN SHOPPING INTENTIONS TO BUY HALAL PRODUCTS

Journal of Islamic enterpreneurship and Management, 2022
This study aims to analyze the influence of product knowledge, lifestyle, and halal awareness of the intention to buy halal products. This study uses primary data to obtain respondents by distributing questionnaires online. By distributing questionnaires there were 134 respondents who filled in the questions in the questionnaire in accordance with the ...
Millatul Miskiyyah, Ahmad Dalhar Muarif
openaire   +1 more source

Halal Yoghurt Production Aspects Related to Halal and Kosher Food Production

Journal of Halal Science, Industry, and Business
Gelatin is widely used across various industries, including food, pharmaceuticals, and cosmetics. However, in the context of Halal and Kosher food production, it is considered one of the most contentious components. The acceptability of gelatin-containing products depends on the animal source, but once gelatin is integrated into food or pharmaceutical ...
Usman Mir Khan   +4 more
openaire   +1 more source

Halal Production Requirements for Dairy Products

2018
The dairy products industry produces a vast number of products ranging from fresh milk to ice creams and frozen desserts. Dairy is one of the oldest food industries. Therefore, most kosher dairy products can easily be halal certified and some that are not kosher can be halal. Cottage cheese may be made by curdling milk with acid, which makes it a halal-
Mian N. Riaz, Munir M. Chaudry
openaire   +1 more source

Halal Products and Healthy Lifestyle

2021
The consumption of halal products includes foods, pharmaceuticals, personal care products, and cosmetics are increasing around the world. The leading causes of the strong demand for halal products are known favorable properties of these products like health, safety, and cleanliness.
Elnaz Hosseini   +2 more
openaire   +1 more source

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