Results 51 to 60 of about 2,199 (197)
Breeding for culinary and nutritional quality of common bean (Phaseolus vulgaris L.) in intercropping systems with maize (Zea mays L.) [PDF]
, 1999 Common bean (Phaseolus vulgaris L.) is widely intercropped with maize (Zea mays L.) in the North of Spain. Breeding beans for multiple cropping systems is important for the development of a productive and sustainable agriculture, and is mainly oriented ...
de Ron A.M. +4 more
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Effect of plant density and manure application rate on yield and yield components of various common bean (Phaseolus vulgaris L.) cultivars [PDF]
پژوهشهای حبوبات ایران, 2018 Introduction Phaseolus vulgaris or common bean, is an herbaceous annual plant in the Fabaceae is cultivated in many parts of the world. Bean varieties have been developed to have both bush and twining forms.
Raheleh Ahmadzadeh Ghavidel +4 more
doaj +1 more source
Análise geolinguística das designações de algumas leguminosas no ocidente da península ibérica [PDF]
, 2012 The present study pertains to the area of geolinguistics, and is concerned with the designations associated to four leguminous plants (the pea, the haricot bean, the pinto bean and the green bean).
Saramago, João
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PLANTS, PEOPLE, PLANET, Volume 7, Issue 3, Page 704-718, May 2025.White fonio (Digitaria exilis [Kippist] Stapf) is an understudied millet crop, indigenous to West Africa and cultivated in the region largely through traditional practices. This species is climate‐resilient, fast‐growing, nutritionally rich, and provides livelihoods and food security to rural communities.
George Burton +9 more
wiley +1 more source
Catalogue des ravageurs d'intérêt agricole de Nouvelle-Calédonie [PDF]
, 1986 Ce document à double entrée, zoologique et botanique, recense tous les ravageurs d'intérêt agricole (acariens, insectes, mollusques, vertébrés) signalés en Nouvelle-Calédonie (435 espèces), avec leurs plantes-hôtes, la source de l'information, et une ...
Brun, Luc-Olivier, Chazeau, Jean
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Advances in Agriculture, Volume 2025, Issue 1, 2025.There is a critical need to address declining farm size‐related land productivity for sustainable agricultural production in Ethiopia. Intercropping cereals, such as sorghum, with grain legumes can result in a farm‐wide production plan that tackles both financial and environmental concerns.
Mitiku Ashenafi +5 more
wiley +1 more source
An investigation of alternative bean seed marketing channels in Uganda [PDF]
, 2016 The distribution of newly released bean seed is often a weak link in the technology transfer process. To assist national commodity programs to devise cost-effective delivery systems, research was conducted in Uganda to test the appropriateness of bean ...
David, S. +2 more
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Studies on variability, heritability and genetic advance for yield and yield contributing characters in french bean (Phaseolus vulgaris L.) germplasm under tarai region of Uttarakhand [PDF]
, 2017 Seventy four French bean germplasms were evaluated for twenty two quantitative traits to study the genetic variability, heritability and genetic advance during Jan-Feb in G.B. Pant University of Agriculture and Technology, Pantnagar.
Jatav, Vinod +4 more
core +2 more sources
Journal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.Dry beans (pulses) offer many benefits yet are often undervalued. There are many barriers preventing consumers from selecting pulses, including poor perceptions of ready‐to‐eat (RTE) options. Retort processing, which produces commercially sterile and shelf‐stable food products, has been previously evaluated on bean varieties processed within metal cans
Lauren Thomas +3 more
wiley +1 more source
Applied and Environmental Soil Science, 2020 Despite the fact that mineral fertilizers are widely considered as a major option for addressing the crisis of nutrient depletion, their use among smallholder farmers is not adequate due to an escalating cost. Alternatively, nutrient-rich organic sources
Ermias Elka, Fanuel Laekemariam
doaj +1 more source