Results 41 to 50 of about 115,289 (187)

Effects of Phosphate Solubilizing Fungi on Growth and Yield of Haricot Bean (Phaseolus vulgaris L.) Plants

Journal of Agricultural Science, 2016
<p>Haricot bean (<em>Phaseolus vulgaris</em> L.) is one of the most important cash crops and export commodities besides its use in human food and soil fertility improvement. Phosphorus (P) is one of the major bio-elements that limits agricultural production.
Firew Elias, Diriba Muleta, Delelegn Woyessa   +2 more
openaire   +1 more source

Determination of Static and Dynamic Coefficients of Friction on Various Surfaces for Selected Haricot Bean Varieties

Legume Science, Volume 8, Issue 3, September 2026.
ABSTRACT When analyzing and designing equipment for postharvest handling, food processing, and storage, it is crucial to understand the coefficient of friction of legume crops on different structural surfaces. The article examines the effects of various treatments on the static friction coefficient and dynamic friction coefficient of Phaseolus vulgaris
Biniam Zewdie
wiley   +1 more source

Catecholamines are active plant-based drug compounds in Pisum sativum, Phaseolus vulgaris and Vicia faba Species [PDF]

Journal of HerbMed Pharmacology, 2014
Introduction: Catecholamines (L-DOPA and dopamine) are the key metabolites found in nervous system and their endogenous deficiency is associated with different patho-physiological disorders.
Khozaei Mahdi, Ghorbani Fatemeh, Mardani Gashtasb, Emamzadeh Rahman   +3 more
doaj  

How Do Management Choices Impact the Performance of Cassava‐Legume Intercropping in Africa? A Meta‐Analysis

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.
ABSTRACT Intercropping can enable sustainable intensification. In Africa, smallholder farmers rely on Cassava (Manihot esculenta Crantz) as a staple food. Nevertheless, the performance of cassava intercropping emerges from management choices such as legume species selection, planting density, sowing time, and nitrogen (N) fertilisation as well as soil ...
Dorcas I. Aisien, Guillermo Hernandez‐Ramirez, Akim Omokanye   +2 more
wiley   +1 more source

Effect of Selected Preservatives on Nutritional Indices of Phaseolus vulgaris (Kidney Beans) and Phaseolus lunatus (Lima Beans)

, 2023
: Background: The increasing necessity for all season food availability as well the importance of nutritional value being preserved properly have resulted in the use of both natural and artificial preservatives.
Bamidele Titilayo Oluwayemisi, Nweze Carole Chibuzor, Aworinde Olusola Abosede, Nwefia Wilson Ifeanacho   +3 more
core   +1 more source

Modeling Soil Erosion Risk Areas Using the RUSLE Model Coupled With GIS and RS in Haro Bake Watershed, Yabello District, Southern Ethiopia

Applied and Environmental Soil Science, Volume 2026, Issue 1, 2026.
Soil erosion is most severe in the tropical and subtropical regions of the world, especially in developing countries like Ethiopia. Estimating the extent of soil loss and understanding the spatial distribution of erosion‐prone areas are critical for planning and effectively implementing soil conservation measures with limited resources.
Fenan Tola, Bobe Bedadi, Samuel Feyissa, Wafaa M. Abd El Rahim   +3 more
wiley   +1 more source

Correlation of physio-chemical characteristics in the seed coat and canning quality in different dark red kidney bean (Phaseolus vulgaris l.) cultivars [PDF]

, 2002
Plan BThe canned kidney bean (Phaseolus vulgaris L.) is one of the major consumption forms of this agricultural product. In the canning industry, seed coat splitting is considered one factor affecting the integrity of the appearance in the final product.
Wu, Xiaojun
core  

Evaluation of Climate‐Smart Coffee Production Practices in Ethiopia: Based on Modified Participatory Climate‐Smart Prioritization Framework

Advances in Agriculture, Volume 2026, Issue 1, 2026.
Climate change poses significant risks to Ethiopia’s coffee production, threatening both farmer livelihoods and the national coffee sector. Climate‐smart agriculture (CSA) offers strategies to enhance resilience in coffee farming systems. This study evaluated and prioritized CSA practices based on performance, implementation feasibility, and economic ...
Galfato Gabiso Gada, Nigussie Dechassa Robi, Tesfaye Abebe Amdie, Mesele Negash Tesemma, Elfinesh Shikur Gebremariam, Nidhi Chaudhary   +5 more
wiley   +1 more source

COMPARISON OF ELEMENT CONTENTS IN HARICOT BEANS GROWN UNDER ORGANIC AND CONVENTIONAL FARMING REGIMES FOR HUMAN NUTRITION AND HEALTH

Acta Scientiarum Polonorum: Hortorum Cultus, 2012
Today, sustainable agriculture and food content is a very important issue in the world. Organic farming practices are very important in this respect.This study was made to observe the impact of organic agricultural regime on the products in case of ...
Uğur Akbaba, Yusuf Şahin, Hasan Türkez   +2 more
doaj  

Melhoramento de feijão (Phaseolus vulgaris L.) para condições de cultivo da Serra Catarinense com o uso de germoplasma promissores: ciclo de planta prolongado e elevada estatura [PDF]

, 2011
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Recursos Genéticos Vegetais, Florianópolis, 2011O feijão (Phaseolus vulgaris L.) é amplamente cultivado mundialmente, sendo a rigor, a ...
Bertoldo, Juliano Garcia
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